MacAroni and Cheese Loaf, Chicken, Pork and Beef has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin C.
The food contains 11.63g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.76 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for MacAroni and Cheese Loaf, Chicken, Pork and Beef, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 59% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 16.7 mg | 27.8% | Top 10% | Very High |
Thiamin | 0.24 mg | 15.8% | Top 30% | High |
Riboflavin | 0.25 mg | 14.6% | Top 30% | High |
Niacin | 2.8 mg | 14.2% | Mid 40% | Average |
Vitamin B6 | 0.33 mg | 16.5% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 122 mg | 12.2% | Top 30% | High |
Iron | 1.2 mg | 6.7% | Mid 40% | Average |
Magnesium | 27 mg | 6.8% | Mid 40% | Average |
Phosphorus | 173 mg | 17.3% | Mid 40% | Average |
Potassium | 313 mg | 8.9% | Mid 40% | Average |
Sodium | 3 mg | 0.1% | Bottom 10% | Very Low |
Zinc | 1.5 mg | 10.1% | Mid 40% | Average |
Copper | 0.11 mg | 5.5% | Mid 40% | Average |
Manganese | 0.28 mg | 13.9% | Mid 40% | Average |
Selenium | 23 mcg | 32.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.6 g | 3.9% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.8 g | 23.5% | Mid 40% | Average |
Tryptophan | 144 mg | |||
Threonine | 444 mg | |||
Isoleucine | 541 mg | |||
Leucine | 904.1 mg | |||
Lysine | 722.1 mg | |||
Methionine | 266 mg | |||
Cystine | 178 mg | |||
Phenylalanine | 497 mg | |||
Tyrosine | 380 mg | |||
Valine | 590.9 mg | |||
Arginine | 638.1 mg | |||
Histidine | 323 mg | |||
Alanine | 516 mg | |||
Aspartic Acid | 876.1 mg | |||
Glutamic Acid | 2480.7 mg | |||
Glycine | 510.1 mg | |||
Proline | 828 mg | |||
Serine | 505 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23% | Top 30% | High |
Saturated Fat | 5.6 g | 28.1% | Top 30% | High |
Monounsaturated Fat | 7.6 g | |||
Polyunsaturated Fat | 1.7 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 149 mg | |||
Total Omega 6 Fatty Acids | 1462.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 57.6 g | |||
Ash | 4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 228 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23%
Saturated Fat 5.6 g 28.1%
Trans Fat 0 g
Cholesterol 44 mg 14.7%
Sodium 3 mg 0.1%
Total Carbohydrates 11.6 g 3.9%
Dietary Fiber 0 g
Sugars 0 g
Protein 11.8 g 23.5%
Vitamin A Vitamin C 27.8%
Calcium 12.2% Iron 6.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 187
Protein 29.5 g | Carbs 0 g | Fat 6.7 g
Per 100g | Calories 145
Protein 20.6 g | Carbs 0 g | Fat 6.3 g
Per 100g | Calories 135
Protein 21.9 g | Carbs 0 g | Fat 4.6 g
Per 100g | Calories 154
Protein 21.2 g | Carbs 0 g | Fat 7.1 g
Per 100g | Calories 88
Protein 5.9 g | Carbs 13.9 g | Fat 0.93 g
Per Serving | Calories 777
Protein 39.6 g | Carbs 68.6 g | Fat 38.4 g
Per 100g | Calories 269
Protein 12.8 g | Carbs 0.28 g | Fat 23.7 g
Per 100g | Calories 122
Protein 17.9 g | Carbs 7.3 g | Fat 2.4 g
Per 100g | Calories 350
Protein 21.8 g | Carbs 6.4 g | Fat 26.4 g
Per 100g | Calories 327
Protein 11.2 g | Carbs 6.3 g | Fat 28.5 g