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Pecan-Crusted Catfish - Recipe and Nutrition Facts
47

Pecan-Crusted Catfish Recipe

Pecan-Crusted Catfish has a average-calorie, low-carb, high-fat and very high-protein content.

With 28.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Pecan-Crusted Catfish, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein39%
 Calories from Fat51%
 Calories from Carbs10%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium35 mg3.5%
Iron1.4 mg7.8%
Sodium229 mg9.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.8 g2.6%
Dietary Fiber0.9 g3.6%

Protein Analysis

NameAmount%DVRankInterpretation
Protein28.9 g57.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.8 g25.8%
Saturated Fat3.4 g17%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 303 Calories from Fat 152

% Daily Value *

Total Fat 16.8 g 25.8%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 80 mg 26.7%

Sodium 229 mg 9.5%

Total Carbohydrates 7.8 g 2.6%

Dietary Fiber 0.9 g3.6%

Sugars

Protein 28.9 g 57.8%

Vitamin A Vitamin C

Calcium 3.5% Iron 7.8%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/pecan-crusted-catfish-10000001980722/ Embed Table:

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