Pears, canned, heavy syrup, drained has a low-calorie, average-carb, low-fat and low-protein content.
The food contains 19.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.25 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Pears, canned, heavy syrup, drained, and we advise that this food in moderation.
Calories from Protein | 1% | |
Calories from Fat | 2% | |
Calories from Carbs | 96% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8 IU | 0.2% | Mid 40% | Average |
Retinol | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 4 mcg | |||
Beta Cryptoxanthin | 2 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 1.1 mg | 1.8% | Mid 40% | Average |
Vitamin K | 0.3 mcg | 0.37% | Bottom 30% | Low |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.25 mg | 1.2% | Bottom 30% | Low |
Vitamin B6 | 0 mg | |||
Folate | 1 mcg | 0.25% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | Bottom 30% | Low |
Iron | 0.2 mg | 1.1% | Bottom 30% | Low |
Magnesium | 0 mg | |||
Phosphorus | 8 mg | 0.8% | Bottom 10% | Very Low |
Potassium | 66 mg | 1.9% | Bottom 30% | Low |
Sodium | 5 mg | 0.2% | Bottom 10% | Very Low |
Zinc | 0.1 mg | 0.66% | Bottom 30% | Low |
Copper | 0.05 mg | 2.5% | Mid 40% | Average |
Selenium | 0.1 mcg | 0.14% | Bottom 10% | Very Low |
Fluoride | 7.5 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.1 g | 6.4% | Mid 40% | Average |
Dietary Fiber | 2.7 g | 10.7% | Top 30% | High |
Sugars | 16.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.25 g | 0.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.2 g | 0.31% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 80.3 g | |||
Ash | 0.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 149 Calories from Fat 3
% Daily Value *
Total Fat 0.4 g 0.62%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 10.1 mg 0.4%
Total Carbohydrates 38.4 g 12.8%
Dietary Fiber 5.4 g21.6%
Sugars 33 g
Protein 0.5 g 1%
Vitamin A 0.3% Vitamin C 3.7%
Calcium 1.2% Iron 2.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 96
Protein 0.46 g | Carbs 26.1 g | Fat 0.04 g
Per 100g | Calories 272
Protein 4.1 g | Carbs 46.1 g | Fat 8.1 g
Per 100g | Calories 83
Protein 0.5 g | Carbs 21.4 g | Fat 0.08 g
Per 100g | Calories 88
Protein 0.66 g | Carbs 22.1 g | Fat 0.31 g
Per 100g | Calories 22
Protein 0.92 g | Carbs 4.4 g | Fat 0.07 g
Per 100g | Calories 50
Protein 2 g | Carbs 9 g | Fat 0.8 g
Per 100g | Calories 144
Protein 18 g | Carbs 0 g | Fat 7.4 g
Per 100g | Calories 59
Protein 0.35 g | Carbs 14.1 g | Fat 0 g