Peanut Butter Brownies 24 has a average-calorie, average-carb, average-fat and average-protein content.
With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Peanut Butter Brownies 24 has been given a composite ranking of 45, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 52% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 111 mg | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | ||
Dietary Fiber | 0.8 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 3.6 g | 18% |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 99
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 37 mg 12.3%
Sodium 111 mg 4.6%
Total Carbohydrates 18 g 6%
Dietary Fiber 0.8 g3.2%
Sugars
Protein 4.7 g 9.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 333
Protein 6 g | Carbs 34 g | Fat 21 g
Per Serving | Calories 420
Protein 8 g | Carbs 51.4 g | Fat 21.7 g
Per Serving | Calories 652
Protein 11 g | Carbs 64 g | Fat 42 g
Per Serving | Calories 380
Protein 19 g | Carbs 67 g | Fat 6 g
Per Serving | Calories 90
Protein 1 g | Carbs 17.5 g | Fat 1.9 g
Per Serving | Calories 329
Protein 8.9 g | Carbs 60.6 g | Fat 6.1 g
Per Serving | Calories 50
Protein 0.7 g | Carbs 8.4 g | Fat 1.5 g