Peanut Butter Brownie Torte 1 has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 77.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Peanut Butter Brownie Torte 1 has been given a composite ranking of 21, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 45% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 67.3 IU | 1.3% | Mid 40% | Average |
Retinol | 10 mcg | |||
Vitamin C | 0.67 mg | 1.1% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 2.7 mg | 13.3% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 25.3 mcg | 6.3% | Mid 40% | Average |
Folic Acid | 6.7 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.67 mg | 6.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 61.3 mg | 6.1% | Mid 40% | Average |
Iron | 0.67 mg | 3.7% | Mid 40% | Average |
Magnesium | 38.7 mg | 9.7% | Top 30% | High |
Phosphorus | 169.3 mg | 16.9% | Top 30% | High |
Potassium | 214.7 mg | 6.1% | Mid 40% | Average |
Sodium | 338.7 mg | 14.1% | Top 30% | High |
Zinc | 0.67 mg | 4.4% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.67 mg | 33.3% | Top 10% | Very High |
Selenium | 2.7 mcg | 3.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.4 g | 17.1% | Top 10% | Very High |
Dietary Fiber | 1.7 g | 6.7% | Mid 40% | Average |
Starch | 0 g | |||
Sugars | 26.5 g | |||
Sucrose | 0.7 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.7 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.7 g | 33.4% | Top 30% | High |
Saturated Fat | 9 g | 45% | Top 30% | High |
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 35.3 g | |||
Ash | 1.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 2.7 mg |
Serving size
Amount Per Serving
Calories 631 Calories from Fat 294
% Daily Value *
Total Fat 32.6 g 50.2%
Saturated Fat 13.5 g 67.5%
Trans Fat
Cholesterol 8.4 mg 2.8%
Sodium 508 mg 21.2%
Total Carbohydrates 77.1 g 25.7%
Dietary Fiber 2.5 g10%
Sugars 39.8 g
Protein 12 g 24%
Vitamin A 2% Vitamin C 1.7%
Calcium 9.2% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 191
Protein 4.9 g | Carbs 27.9 g | Fat 7.3 g
Per Serving | Calories 451
Protein 7.4 g | Carbs 57.8 g | Fat 22.9 g
Per Serving | Calories 333
Protein 6 g | Carbs 34 g | Fat 21 g
Per Serving | Calories 180
Protein 4.7 g | Carbs 18 g | Fat 11 g
Per Serving | Calories 360
Protein 3.4 g | Carbs 56.3 g | Fat 14 g
Per Serving | Calories 189
Protein 3.9 g | Carbs 10.6 g | Fat 15.7 g
Per Serving | Calories 360
Protein 3.5 g | Carbs 55.5 g | Fat 14.9 g
Per Serving | Calories 21
Protein 0.34 g | Carbs 3.2 g | Fat 0.82 g