Peanut Butter & Banana Crunch Wrap has a very high-calorie, very high-carb, average-fat and average-protein content.
The food contains 108.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Peanut Butter & Banana Crunch Wrap has been given a composite ranking of 51, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 19% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 30 IU | 0.6% | ||
Vitamin C | 4.1 mg | 6.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.02 mg | 1.2% | ||
Riboflavin | 0.07 mg | 4.3% | ||
Niacin | 2.3 mg | 11.6% | ||
Vitamin B6 | 0.25 mg | 12.7% | ||
Folate | 9.2 mcg | 2.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.16 mg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 87 mg | 8.7% | ||
Iron | 1.9 mg | 10.7% | ||
Magnesium | 13.6 mg | 3.4% | ||
Phosphorus | 11 mg | 1.1% | ||
Potassium | 359.5 mg | 10.3% | ||
Sodium | 338.8 mg | 14.1% | ||
Zinc | 0.26 mg | 1.7% | ||
Copper | 0.07 mg | 3.7% | ||
Manganese | 0.13 mg | 6.5% | ||
Selenium | 1.1 mcg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 108.3 g | 36.1% | ||
Dietary Fiber | 7.1 g | 28.4% | ||
Sugars | 79.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.9 g | 19.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.3 g | 18.9% | ||
Saturated Fat | 2.9 g | 14.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 550 Calories from Fat 0
% Daily Value *
Total Fat 12.3 g 18.9%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 0 mg
Sodium 338.8 mg 14.1%
Total Carbohydrates 108.3 g 36.1%
Dietary Fiber 7.1 g28.4%
Sugars 79.1 g
Protein 9.9 g 19.8%
Vitamin A 0.6% Vitamin C 6.9%
Calcium 8.7% Iron 10.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 341
Protein 13.4 g | Carbs 39.8 g | Fat 17.2 g
Per Serving | Calories 200
Protein 6.7 g | Carbs 26.7 g | Fat 7.5 g
Per Serving | Calories 212
Protein 5.2 g | Carbs 35.4 g | Fat 6.3 g
Per Serving | Calories 97
Protein 3.9 g | Carbs 15.4 g | Fat 2.5 g
Per Serving | Calories 380
Protein 15 g | Carbs 39.6 g | Fat 19.5 g
Per Serving | Calories 241
Protein 9.5 g | Carbs 51.4 g | Fat 0.8 g
Per Serving | Calories 300
Protein 27 g | Carbs 20.5 g | Fat 12.5 g
Per Serving | Calories 154
Protein 4.2 g | Carbs 27.8 g | Fat 6.6 g