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Fruit & Yogurt Parfait with a Crunch - Recipe and Nutrition Facts
85

Fruit & Yogurt Parfait with a Crunch Recipe

Fruit & Yogurt Parfait with a Crunch has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin C, Vitamin D and Folate.

The food contains 51.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 8.46 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Fruit & Yogurt Parfait with a Crunch has been given a composite ranking of 85, and on a regular basis.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat3%
 Calories from Carbs82%

Why this is good for you

  • High in Vitamin A
  • High in Vitamin D
  • Very high in Vitamin C
  • Very low in Cholesterol
  • No Saturated Fat
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1200 IU24%
Vitamin C25.3 mg42.2%
Vitamin D100 IU25%
Vitamin E0.32 mg1.1%
Thiamin0.21 mg13.7%
Riboflavin0.25 mg14.8%
Niacin2.8 mg13.9%
Vitamin B60.29 mg14.6%
Folate119.2 mcg29.8%
Vitamin B120.75 mcg12.5%
Pantothenic Acid0.2 mg2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium227 mg22.7%
Iron8.5 mg47%
Magnesium41.2 mg10.3%
Phosphorus239 mg23.9%
Potassium503.6 mg14.4%
Sodium235.3 mg9.8%
Zinc0.77 mg5.1%
Copper0.17 mg8.5%
Manganese0.62 mg31.1%
Selenium0.49 mcg0.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate51.4 g17.1%
Dietary Fiber6.6 g26.4%
Sugars18.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.5 g19%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.8 g1.2%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 241 Calories from Fat 0

% Daily Value *

Total Fat 0.8 g 1.2%

Saturated Fat 0 g

Trans Fat

Cholesterol 1 mg 0.3%

Sodium 235.3 mg 9.8%

Total Carbohydrates 51.4 g 17.1%

Dietary Fiber 6.6 g26.4%

Sugars 18.5 g

Protein 9.5 g 19%

Vitamin A 24% Vitamin C 42.2%

Calcium 22.7% Iron 47%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2101692 Embed Table:

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