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Peach ice cream Shake - Recipe and Nutrition Facts
37

Peach ice cream Shake Recipe

Peach ice cream Shake has a average-calorie, average-carb, average-fat and low-protein content.

The food contains 23.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Peach ice cream Shake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat25%
 Calories from Carbs70%

Why this is good for you

  • Low in Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A435 IU8.7%
Vitamin C8.6 mg14.3%
Vitamin D11.6 IU2.9%
Vitamin E0.18 mg0.6%
Thiamin0.04 mg2.5%
Riboflavin0.11 mg6.2%
Niacin0.54 mg2.7%
Vitamin B60.06 mg2.8%
Folate10.4 mcg2.6%
Vitamin B120.13 mcg2.1%
Pantothenic Acid0.31 mg3.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium52 mg5.2%
Iron0.25 mg1.4%
Magnesium13.2 mg3.3%
Phosphorus44 mg4.4%
Potassium182.4 mg5.2%
Sodium31.1 mg1.3%
Zinc0.35 mg2.3%
Copper0.1 mg4.8%
Manganese0.35 mg17.4%
Selenium0.84 mcg1.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.7 g7.9%
Dietary Fiber1.2 g4.8%
Sugars19.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.6 g3.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.7 g5.7%
Saturated Fat2.2 g11%
Monounsaturated Fat1 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 129 Calories from Fat 0

% Daily Value *

Total Fat 3.7 g 5.7%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 14.5 mg 4.8%

Sodium 31.1 mg 1.3%

Total Carbohydrates 23.7 g 7.9%

Dietary Fiber 1.2 g4.8%

Sugars 19.7 g

Protein 1.6 g 3.2%

Vitamin A 8.7% Vitamin C 14.3%

Calcium 5.2% Iron 1.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=128032 Embed Table:

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