Sugar Free Low Cal Chai Tea Latte has a low-calorie, low-carb, average-fat and low-protein content. It is a good source of Calcium, Vitamin D and Vitamin E.
The food contains 7.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Sugar Free Low Cal Chai Tea Latte has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 57% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 755 IU | 15.1% | ||
Vitamin C | 0.66 mg | 1.1% | ||
Vitamin D | 150 IU | 37.5% | ||
Vitamin E | 15 mg | 50% | ||
Thiamin | 0 mg | 0.1% | ||
Riboflavin | 0 mg | 0.2% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0.01 mg | 0.4% | ||
Folate | 0.8 mcg | 0.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 328 mg | 32.8% | ||
Iron | 1.4 mg | 7.9% | ||
Magnesium | 25.2 mg | 6.3% | ||
Phosphorus | 61 mg | 6.1% | ||
Potassium | 341.5 mg | 9.8% | ||
Sodium | 270.6 mg | 11.3% | ||
Zinc | 0.05 mg | 0.3% | ||
Copper | 0.01 mg | 0.3% | ||
Manganese | 0.38 mg | 19.2% | ||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.8 g | 2.6% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.6% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 81 Calories from Fat 0
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 4 mg 1.3%
Sodium 270.6 mg 11.3%
Total Carbohydrates 7.8 g 2.6%
Dietary Fiber 2.7 g10.8%
Sugars 0 g
Protein 1.6 g 3.2%
Vitamin A 15.1% Vitamin C 1.1%
Calcium 32.8% Iron 7.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 110
Protein 1 g | Carbs 18 g | Fat 5 g
Per 100g | Calories 5
Protein 1 g | Carbs 0 g | Fat 0 g
Per Serving | Calories 60
Protein 5 g | Carbs 13 g | Fat 0 g
Per Serving | Calories 10
Protein 0 g | Carbs 2.55 g | Fat 0 g
Per Serving | Calories 129
Protein 1.6 g | Carbs 23.7 g | Fat 3.7 g
Per Serving | Calories 253
Protein 11.4 g | Carbs 52 g | Fat 2.5 g
Per Serving | Calories 263
Protein 5.9 g | Carbs 59.3 g | Fat 2.1 g
Per Serving | Calories 324
Protein 21.7 g | Carbs 49.8 g | Fat 4.4 g