Lowfat Strawberry Banana Smoothie has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C and Riboflavin.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Lowfat Strawberry Banana Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 8% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 285 IU | 5.7% | ||
Vitamin C | 50.9 mg | 84.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.36 mg | 1.2% | ||
Thiamin | 0.13 mg | 8.7% | ||
Riboflavin | 0.45 mg | 26.7% | ||
Niacin | 0.7 mg | 3.5% | ||
Vitamin B6 | 0.48 mg | 24.1% | ||
Folate | 37.2 mcg | 9.3% | ||
Vitamin B12 | 0.93 mcg | 15.5% | ||
Pantothenic Acid | 1.2 mg | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 396 mg | 39.6% | ||
Iron | 0.58 mg | 3.2% | ||
Magnesium | 51.6 mg | 12.9% | ||
Phosphorus | 274 mg | 27.4% | ||
Potassium | 766.5 mg | 21.9% | ||
Sodium | 163.8 mg | 6.8% | ||
Zinc | 1.2 mg | 7.8% | ||
Copper | 0.12 mg | 6.2% | ||
Manganese | 0.32 mg | 15.8% | ||
Selenium | 6.3 mcg | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | ||
Dietary Fiber | 7.2 g | 28.8% | ||
Sugars | 14 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.4 g | 22.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 253 Calories from Fat 0
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 9.9 mg 3.3%
Sodium 163.8 mg 6.8%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 7.2 g28.8%
Sugars 14 g
Protein 11.4 g 22.8%
Vitamin A 5.7% Vitamin C 84.9%
Calcium 39.6% Iron 3.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 533
Protein 13 g | Carbs 78 g | Fat 21.3 g
Per Serving | Calories 41
Protein 1.2 g | Carbs 9.7 g | Fat 0.1 g
Per Serving | Calories 99
Protein 3.1 g | Carbs 21.9 g | Fat 0.3 g
Per Serving | Calories 307
Protein 4.3 g | Carbs 64.9 g | Fat 2.2 g
Per Serving | Calories 184
Protein 8.5 g | Carbs 29.8 g | Fat 4.3 g
Per Serving | Calories 119
Protein 4.3 g | Carbs 25.6 g | Fat 0.1 g
Per Serving | Calories 129
Protein 1.6 g | Carbs 23.7 g | Fat 3.7 g
Per Serving | Calories 81
Protein 1.6 g | Carbs 7.8 g | Fat 5.6 g