Outback Steakhouse - Steak Flatbread Sandwich has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 77g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 51 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Outback Steakhouse - Steak Flatbread Sandwich has been given a composite ranking of 28, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 45% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 3419 mg | 142.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77 g | 25.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 51 g | 102% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 47 g | 72.3% | ||
Saturated Fat | 16 g | 80% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 939 Calories from Fat 419
% Daily Value *
Total Fat 47 g 72.3%
Saturated Fat 16 g 80%
Trans Fat 1 g
Cholesterol 102 mg 34%
Sodium 3419 mg 142.5%
Total Carbohydrates 77 g 25.7%
Dietary Fiber 5 g20%
Sugars 6 g
Protein 51 g 102%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 967
Protein 52.5 g | Carbs 87.3 g | Fat 40 g
Per 100g | Calories 246
Protein 17.9 g | Carbs 10.7 g | Fat 13.9 g
Per 100g | Calories 1310
Protein 61 g | Carbs 60 g | Fat 95 g
Per 100g | Calories 747
Protein 40 g | Carbs 49 g | Fat 43 g
Per 100g | Calories 221
Protein 24.4 g | Carbs 4.7 g | Fat 12.3 g
Per 100g | Calories 494
Protein 4.7 g | Carbs 2.35 g | Fat 54.1 g
Per 100g | Calories 1963
Protein 54 g | Carbs 139 g | Fat 134 g
Per 100g | Calories 192
Protein 20.2 g | Carbs 0 g | Fat 12.3 g