ORGANIC THREE BEAN CHILI WITH TURKEY MEAT AND SPINACH has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6 and Vitamin C.
The food contains 46.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.73 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for ORGANIC THREE BEAN CHILI WITH TURKEY MEAT AND SPINACH, and we advise that this food in moderation.
Calories from Protein | 32% | |
Calories from Fat | 23% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3075 IU | 61.5% | ||
Vitamin C | 22 mg | 36.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.5 mg | 11.6% | ||
Thiamin | 0.09 mg | 5.7% | ||
Riboflavin | 0.22 mg | 13% | ||
Niacin | 3 mg | 14.9% | ||
Vitamin B6 | 0.51 mg | 25.6% | ||
Folate | 29.6 mcg | 7.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.76 mg | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 84 mg | 8.4% | ||
Iron | 6.7 mg | 37.4% | ||
Magnesium | 52 mg | 13% | ||
Phosphorus | 86 mg | 8.6% | ||
Potassium | 955.1 mg | 27.3% | ||
Sodium | 4 mg | 0.2% | ||
Zinc | 0.71 mg | 4.7% | ||
Copper | 0.32 mg | 16% | ||
Manganese | 0.43 mg | 21.5% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.7 g | 15.6% | ||
Dietary Fiber | 13.7 g | 54.8% | ||
Sugars | 13.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.2 g | 68.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.9 g | 16.8% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 0
% Daily Value *
Total Fat 10.9 g 16.8%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 80 mg 26.7%
Sodium 4 mg 0.2%
Total Carbohydrates 46.7 g 15.6%
Dietary Fiber 13.7 g54.8%
Sugars 13.5 g
Protein 34.2 g 68.4%
Vitamin A 61.5% Vitamin C 36.6%
Calcium 8.4% Iron 37.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 85
Protein 6.9 g | Carbs 14.6 g | Fat 0 g
Per 100g | Calories 35
Protein 2 g | Carbs 8 g | Fat 0 g
Per Serving | Calories 335
Protein 10.1 g | Carbs 32.2 g | Fat 18.2 g
Per Serving | Calories 165
Protein 11.4 g | Carbs 28.5 g | Fat 0 g
Per Serving | Calories 342
Protein 15 g | Carbs 53.1 g | Fat 9.5 g
Per Serving | Calories 173
Protein 10.9 g | Carbs 17.2 g | Fat 7.5 g
Per Serving | Calories 241
Protein 18.6 g | Carbs 19.3 g | Fat 10.7 g
Per Serving | Calories 277
Protein 16.5 g | Carbs 32.8 g | Fat 8.9 g