One Dish Chicken and Rice Wonder has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Niacin and Folate.
The food contains 32.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for One Dish Chicken and Rice Wonder, and we advise that this food in moderation.
Calories from Protein | 46% | |
Calories from Fat | 6% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 950 IU | 19% | ||
Vitamin C | 60.7 mg | 101.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.4 mg | 4.6% | ||
Thiamin | 0.26 mg | 17.5% | ||
Riboflavin | 0.2 mg | 11.6% | ||
Niacin | 14.2 mg | 71% | ||
Vitamin B6 | 0.83 mg | 41.6% | ||
Folate | 118.4 mcg | 29.6% | ||
Vitamin B12 | 0.43 mcg | 7.2% | ||
Pantothenic Acid | 1.4 mg | 14.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 3.5 mg | 19.5% | ||
Magnesium | 55.6 mg | 13.9% | ||
Phosphorus | 299 mg | 29.9% | ||
Potassium | 502.8 mg | 14.4% | ||
Sodium | 448.5 mg | 18.7% | ||
Zinc | 1.6 mg | 10.4% | ||
Copper | 0.14 mg | 7.1% | ||
Manganese | 0.6 mg | 30.1% | ||
Selenium | 27.5 mcg | 39.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.6 g | 10.9% | ||
Dietary Fiber | 4.4 g | 17.6% | ||
Sugars | 5.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.4 g | 62.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.9% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 0
% Daily Value *
Total Fat 1.9 g 2.9%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 65.7 mg 21.9%
Sodium 448.5 mg 18.7%
Total Carbohydrates 32.6 g 10.9%
Dietary Fiber 4.4 g17.6%
Sugars 5.4 g
Protein 31.4 g 62.8%
Vitamin A 19% Vitamin C 101.1%
Calcium 8% Iron 19.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 258
Protein 21 g | Carbs 12.3 g | Fat 13.4 g
Per Serving | Calories 223
Protein 17.1 g | Carbs 33.4 g | Fat 2 g
Per Serving | Calories 189
Protein 8.6 g | Carbs 24.5 g | Fat 5.9 g
Per Serving | Calories 354
Protein 38.1 g | Carbs 31.8 g | Fat 7.7 g
Per Serving | Calories 586
Protein 34.8 g | Carbs 43.9 g | Fat 31.3 g
Per Serving | Calories 126
Protein 21.4 g | Carbs 1.5 g | Fat 3.2 g
Per Serving | Calories 393
Protein 4.9 g | Carbs 30.8 g | Fat 24.2 g
Per Serving | Calories 309
Protein 29.4 g | Carbs 30.9 g | Fat 6.7 g