Cookies, Oatmeal, Prepared From Recipe, Without Raisins has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 66.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is average. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Cookies, Oatmeal, Prepared From Recipe, Without Raisins, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 35% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 757 IU | 15.1% | Top 30% | High |
Retinol | 146 mcg | |||
Retinol Activity Equivalent | 160 mcg | |||
Beta Carotene | 162 mcg | |||
Vitamin C | 0.2 mg | 0.33% | Mid 40% | Average |
Thiamin | 0.26 mg | 17.5% | Top 30% | High |
Riboflavin | 0.17 mg | 10.2% | Mid 40% | Average |
Niacin | 1.3 mg | 6.6% | Mid 40% | Average |
Vitamin B6 | 0.05 mg | 2.5% | Bottom 30% | Low |
Folate | 33 mcg | 8.3% | Top 30% | High |
Food Folate | 12 mcg | |||
Folic Acid | 21 mcg | |||
Dietary Folate Equivalents | 48 mcg | |||
Vitamin B12 | 0.09 mcg | 1.5% | Top 30% | High |
Pantothenic Acid | 0.36 mg | 3.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105 mg | 10.5% | Top 30% | High |
Iron | 2.7 mg | 15% | Top 30% | High |
Magnesium | 43 mg | 10.8% | Top 30% | High |
Phosphorus | 167 mg | 16.7% | Mid 40% | Average |
Potassium | 182 mg | 5.2% | Mid 40% | Average |
Sodium | 598 mg | 24.9% | Top 30% | High |
Zinc | 0.93 mg | 6.2% | Mid 40% | Average |
Copper | 0.17 mg | 8.4% | Top 30% | High |
Manganese | 1.1 mg | 53% | Top 30% | High |
Selenium | 17.2 mcg | 24.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 66.4 g | 22.1% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.6% | Mid 40% | Average |
Tryptophan | 88 mg | |||
Threonine | 231 mg | |||
Isoleucine | 280 mg | |||
Leucine | 510.1 mg | |||
Lysine | 276 mg | |||
Methionine | 137 mg | |||
Cystine | 153 mg | |||
Phenylalanine | 350.9 mg | |||
Tyrosine | 230 mg | |||
Valine | 348 mg | |||
Arginine | 392 mg | |||
Histidine | 158 mg | |||
Alanine | 308 mg | |||
Aspartic Acid | 496 mg | |||
Glutamic Acid | 1642.8 mg | |||
Glycine | 283 mg | |||
Proline | 497 mg | |||
Serine | 345 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.9 g | 27.5% | Top 30% | High |
Saturated Fat | 3.6 g | 17.9% | Mid 40% | Average |
Monounsaturated Fat | 7.7 g | |||
Polyunsaturated Fat | 5.6 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 244 mg | |||
Total Omega 6 Fatty Acids | 5333.7 mg |
Serving size
Amount Per Serving
Calories 447 Calories from Fat 161
% Daily Value *
Total Fat 17.9 g 27.5%
Saturated Fat 3.6 g 17.9%
Trans Fat 0 g
Cholesterol 36 mg 12%
Sodium 598 mg 24.9%
Total Carbohydrates 66.4 g 22.1%
Dietary Fiber 0 g
Sugars 0 g
Protein 6.8 g 13.6%
Vitamin A 15.1% Vitamin C 0.33%
Calcium 10.5% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 435
Protein 6.5 g | Carbs 68.4 g | Fat 16.2 g
Per 100g | Calories 472
Protein 5.9 g | Carbs 60 g | Fat 23.4 g
Per 100g | Calories 450
Protein 6.2 g | Carbs 68.7 g | Fat 18.1 g
Per 100g | Calories 326
Protein 5.9 g | Carbs 78.6 g | Fat 1.5 g
Per 100g | Calories 449
Protein 4.8 g | Carbs 69.9 g | Fat 18 g
Per 100g | Calories 435
Protein 6.5 g | Carbs 68.4 g | Fat 16.2 g
Per 100g | Calories 326
Protein 5.9 g | Carbs 78.6 g | Fat 1.5 g
Per 100g | Calories 393
Protein 3 g | Carbs 60.5 g | Fat 15.1 g
Per 100g | Calories 291
Protein 9.8 g | Carbs 57.9 g | Fat 1.5 g
Per 100g | Calories 312
Protein 8.3 g | Carbs 51.4 g | Fat 7.8 g
Per 100g | Calories 488
Protein 5.7 g | Carbs 58.2 g | Fat 28.4 g
Per 100g | Calories 391
Protein 10 g | Carbs 77.1 g | Fat 3.9 g