Cookies, Chocolate Chip, Prepared From Recipe, Made With Butter has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 58.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is very high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for Cookies, Chocolate Chip, Prepared From Recipe, Made With Butter, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 50% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 594 IU | 11.9% | Top 30% | High |
Retinol | 131 mcg | |||
Retinol Activity Equivalent | 139 mcg | |||
Vitamin C | 0.2 mg | 0.33% | Mid 40% | Average |
Thiamin | 0.18 mg | 12.3% | Mid 40% | Average |
Riboflavin | 0.18 mg | 10.4% | Mid 40% | Average |
Niacin | 1.4 mg | 6.8% | Mid 40% | Average |
Vitamin B6 | 0.08 mg | 4.2% | Mid 40% | Average |
Folate | 33 mcg | 8.3% | Top 30% | High |
Food Folate | 13 mcg | |||
Folic Acid | 20 mcg | |||
Dietary Folate Equivalents | 47 mcg | |||
Vitamin B12 | 0.08 mcg | 1.3% | Top 30% | High |
Pantothenic Acid | 0.26 mg | 2.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 38 mg | 3.8% | Mid 40% | Average |
Iron | 2.5 mg | 13.8% | Top 30% | High |
Magnesium | 55 mg | 13.8% | Top 30% | High |
Phosphorus | 100 mg | 10% | Mid 40% | Average |
Potassium | 221 mg | 6.3% | Mid 40% | Average |
Sodium | 341.1 mg | 14.2% | Mid 40% | Average |
Zinc | 0.94 mg | 6.3% | Mid 40% | Average |
Copper | 0.39 mg | 19.3% | Top 30% | High |
Manganese | 0.66 mg | 33.1% | Top 30% | High |
Selenium | 11.2 mcg | 16% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.2 g | 19.4% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.7 g | 11.4% | Mid 40% | Average |
Tryptophan | 72 mg | |||
Threonine | 191 mg | |||
Isoleucine | 224 mg | |||
Leucine | 390.9 mg | |||
Lysine | 214 mg | |||
Methionine | 106 mg | |||
Cystine | 111 mg | |||
Phenylalanine | 270 mg | |||
Tyrosine | 188 mg | |||
Valine | 279 mg | |||
Arginine | 377 mg | |||
Histidine | 123 mg | |||
Alanine | 227 mg | |||
Aspartic Acid | 424 mg | |||
Glutamic Acid | 1282.8 mg | |||
Glycine | 223 mg | |||
Proline | 398 mg | |||
Serine | 297 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.4 g | 43.7% | Top 10% | Very High |
Saturated Fat | 14.1 g | 70.4% | Top 10% | Very High |
Monounsaturated Fat | 8.2 g | |||
Polyunsaturated Fat | 4.5 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 846 mg | |||
Total Omega 6 Fatty Acids | 3681.6 mg |
Serving size
Amount Per Serving
Calories 488 Calories from Fat 256
% Daily Value *
Total Fat 28.4 g 43.7%
Saturated Fat 14.1 g 70.4%
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 341.1 mg 14.2%
Total Carbohydrates 58.2 g 19.4%
Dietary Fiber 0 g
Sugars 0 g
Protein 5.7 g 11.4%
Vitamin A 11.9% Vitamin C 0.33%
Calcium 3.8% Iron 13.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 472
Protein 5.9 g | Carbs 60 g | Fat 23.4 g
Per 100g | Calories 475
Protein 9 g | Carbs 58.9 g | Fat 23.8 g
Per 100g | Calories 435
Protein 6.5 g | Carbs 68.4 g | Fat 16.2 g
Per 100g | Calories 447
Protein 6.8 g | Carbs 66.4 g | Fat 17.9 g
Per 100g | Calories 450
Protein 3.9 g | Carbs 73.4 g | Fat 16.8 g
Per 100g | Calories 488
Protein 5.7 g | Carbs 58.4 g | Fat 28.3 g
Per 100g | Calories 423
Protein 5.2 g | Carbs 65.9 g | Fat 22.1 g
Per 100g | Calories 436
Protein 5.1 g | Carbs 59 g | Fat 23.1 g
Per 100g | Calories 447
Protein 6.8 g | Carbs 66.4 g | Fat 17.9 g
Per 100g | Calories 291
Protein 9.8 g | Carbs 57.9 g | Fat 1.5 g
Per 100g | Calories 391
Protein 10 g | Carbs 77.1 g | Fat 3.9 g
Per 100g | Calories 467
Protein 6.1 g | Carbs 68.9 g | Fat 18.8 g