McDonald's - Chocolate Chip Cookie has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 58.98g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.13 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for McDonald's - Chocolate Chip Cookie, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 45% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 512.9 IU | 10.3% | Top 30% | High |
Vitamin C | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 1.8 mg | 10.3% | Mid 40% | Average |
Sodium | 384.6 mg | 16% | Mid 40% | Average |
Selenium | 0 mcg | |||
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59 g | 19.7% | Top 30% | High |
Dietary Fiber | 2.6 g | 10.3% | Top 30% | High |
Sugars | 35.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.1 g | 35.5% | Top 30% | High |
Saturated Fat | 7.7 g | 38.5% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 436 Calories from Fat 208
% Daily Value *
Total Fat 23.1 g 35.5%
Saturated Fat 7.7 g 38.5%
Trans Fat 0 g
Cholesterol 12.8 mg 4.3%
Sodium 384.6 mg 16%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 2.6 g10.3%
Sugars 35.9 g
Protein 5.1 g 10.3%
Vitamin A 10.3% Vitamin C
Calcium Iron 10.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 403
Protein 5.3 g | Carbs 66.7 g | Fat 14 g
Per 100g | Calories 338
Protein 3.9 g | Carbs 44.2 g | Fat 16.9 g
Per 100g | Calories 190
Protein 4.5 g | Carbs 29.1 g | Fat 6.7 g
Per 100g | Calories 198
Protein 3.8 g | Carbs 33.5 g | Fat 5.5 g
Per 100g | Calories 423
Protein 5.2 g | Carbs 65.9 g | Fat 22.1 g
Per 100g | Calories 488
Protein 5.7 g | Carbs 58.2 g | Fat 28.4 g
Per 100g | Calories 491
Protein 5.3 g | Carbs 64.9 g | Fat 24.6 g
Per 100g | Calories 489
Protein 4.4 g | Carbs 66.7 g | Fat 22.2 g
Per 100g | Calories 179
Protein 4.6 g | Carbs 26 g | Fat 6.2 g
Per 100g | Calories 338
Protein 3.9 g | Carbs 44.2 g | Fat 16.9 g
Per 100g | Calories 130
Protein 3.4 g | Carbs 21.1 g | Fat 3.7 g
Per 100g | Calories 112
Protein 3 g | Carbs 22.5 g | Fat 1.5 g