Ninety Nine Restaurants - Grilled Chicken Fajitas has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 120g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 101 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Ninety Nine Restaurants - Grilled Chicken Fajitas, and we advise that this food in moderation.
Calories from Protein | 29% | |
Calories from Fat | 37% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 120 g | 40% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 18 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 101 g | 202% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 57 g | 87.7% | ||
Saturated Fat | 22 g | 110% |
Serving size
Amount Per Serving
Calories 1400 Calories from Fat 510
% Daily Value *
Total Fat 57 g 87.7%
Saturated Fat 22 g 110%
Trans Fat
Cholesterol 285 mg 95%
Sodium 3590 mg 149.6%
Total Carbohydrates 120 g 40%
Dietary Fiber 10 g40%
Sugars 18 g
Protein 101 g 202%
Vitamin A 410% Vitamin C 150%
Calcium 80% Iron 60%
*Based on a 2000 Calorie diet
Per 100g | Calories 310
Protein 49 g | Carbs | Fat 12 g
Per 100g | Calories 585
Protein 50 g | Carbs 48 g | Fat 22 g
Per 100g | Calories 349
Protein 21 g | Carbs 43 g | Fat 11 g
Per 100g | Calories 109
Protein 9.8 g | Carbs 13.7 g | Fat 1.5 g
Per 100g | Calories 260
Protein 36 g | Carbs 1 g | Fat 12 g
Per 100g | Calories 390
Protein 17 g | Carbs 31 g | Fat 20 g
Per 100g | Calories 229
Protein 23.4 g | Carbs 11.8 g | Fat 9.4 g
Per 100g | Calories 480
Protein 39 g | Carbs 18 g | Fat 28 g