my guacamole' Recipe has a average-calorie, low-carb, average-fat and low-protein content.
The food contains 1.74g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.27 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine.
Based on the composite nutritive standing my guacamole' Recipe has been given a composite ranking of 4, and sparingly.
Calories from Protein | 1% | |
Calories from Fat | 93% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 72 mg | 2.1% | Bottom 10% | Very Low |
Sodium | 2644 mg | 110.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7 g | 2.3% | Mid 40% | Average |
Dietary Fiber | 0.8 g | 3.2% | Mid 40% | Average |
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.1 g | 2.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49.4 g | 75.9% | Top 10% | Very High |
Saturated Fat | 7.7 g | 38.6% | Top 30% | High |
Total Trans Fatty Acids | 0.4 g |
Serving size
Amount Per Serving
Calories 117 Calories from Fat 109
% Daily Value *
Total Fat 12.3 g 19%
Saturated Fat 1.9 g 9.7%
Trans Fat 0.1 g
Cholesterol 8 mg 2.7%
Sodium 661 mg 27.5%
Total Carbohydrates 1.74 g 0.6%
Dietary Fiber 0.2 g0.8%
Sugars 0.6 g
Protein 0.27 g 0.54%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 327
Protein 3.8 g | Carbs 49.2 g | Fat 13.2 g
Per Serving | Calories 100
Protein 8.7 g | Carbs 8.4 g | Fat 3.4 g
Per Serving | Calories 154
Protein 8.5 g | Carbs 2.77 g | Fat 11 g
Per Serving | Calories 65
Protein 0.57 g | Carbs 15 g | Fat 0.09 g
Per Serving | Calories 109
Protein 7.1 g | Carbs 10.8 g | Fat 4.3 g
Per Serving | Calories 154
Protein 2.7 g | Carbs 22.8 g | Fat 5.8 g
Per Serving | Calories 177
Protein 10.4 g | Carbs 28 g | Fat 3.4 g
Per Serving | Calories 201
Protein 15.9 g | Carbs 0.53 g | Fat 14.8 g