Mexican Rice Recipe 1 has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 42.72g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.04 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mexican Rice Recipe 1 has been given a composite ranking of 79, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 34% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 178.6 mg | 5.1% | Mid 40% | Average |
Sodium | 223.5 mg | 9.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.8 g | 7.6% | Top 30% | High |
Dietary Fiber | 1.2 g | 4.9% | Mid 40% | Average |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 8.9% | Mid 40% | Average |
Saturated Fat | 0.49 g | 2.4% | Bottom 30% | Low |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 288 Calories from Fat 95
% Daily Value *
Total Fat 10.8 g 16.7%
Saturated Fat 0.91 g 4.6%
Trans Fat 0.3 g
Cholesterol 0 mg
Sodium 418 mg 17.4%
Total Carbohydrates 42.7 g 14.2%
Dietary Fiber 2.3 g9.2%
Sugars 3.2 g
Protein 5 g 10.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 77
Protein 1.9 g | Carbs 11.7 g | Fat 2.5 g
Per Serving | Calories 267
Protein 8.3 g | Carbs 33.6 g | Fat 10.6 g
Per Serving | Calories 96
Protein 2 g | Carbs 17 g | Fat 0.21 g
Per Serving | Calories 262
Protein 15.1 g | Carbs 25 g | Fat 10.6 g
Per Serving | Calories 249
Protein 17.5 g | Carbs 0.77 g | Fat 19.2 g
Per Serving | Calories 304
Protein 7.8 g | Carbs 40.4 g | Fat 12.6 g
Per Serving | Calories 245
Protein 0 g | Carbs 62.6 g | Fat 0 g
Per Serving | Calories 143
Protein 9.1 g | Carbs 12.6 g | Fat 6 g