Mr. Goodcents Subs & Pasta - Centsable Sub on Wheat Bread has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 29.02g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.76 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Mr. Goodcents Subs & Pasta - Centsable Sub on Wheat Bread, and we advise that this food sparingly.
Calories from Protein | 19% | |
Calories from Fat | 33% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1.9 mg | 0.2% | Mid 40% | Average |
Iron | 2.5 mg | 13.7% | Top 10% | Very High |
Sodium | 780.4 mg | 32.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | Top 30% | High |
Dietary Fiber | 2.7 g | 11% | Top 10% | Very High |
Sugars | 3.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.8 g | 23.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.9% | Mid 40% | Average |
Saturated Fat | 3.5 g | 17.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 580 Calories from Fat 210
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 1990 mg 82.9%
Total Carbohydrates 74 g 24.7%
Dietary Fiber 7 g28%
Sugars 10 g
Protein 30 g 60%
Vitamin A Vitamin C
Calcium 0.5% Iron 35%
*Based on a 2000 Calorie diet
Per 100g | Calories 100
Protein 4 g | Carbs 20 g | Fat 1 g
Per 100g | Calories 169
Protein 11.3 g | Carbs 27.2 g | Fat 3.3 g
Per 100g | Calories 290
Protein 18 g | Carbs 39 g | Fat 8 g
Per 100g | Calories 200
Protein 8 g | Carbs 36 g | Fat 3 g
Per 100g | Calories 199
Protein 10.9 g | Carbs 20.2 g | Fat 8.8 g
Per 100g | Calories 207
Protein 9.9 g | Carbs 27.7 g | Fat 7.5 g
Per 100g | Calories 230
Protein 10.3 g | Carbs 29.6 g | Fat 9.9 g
Per 100g | Calories 429
Protein 35.7 g | Carbs 0 g | Fat 35.7 g