Mixed Berry and Banana Smoothie has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 18.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Mixed Berry and Banana Smoothie has been given a composite ranking of 66, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 14% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 10.8 mg | 18% | ||
Vitamin D | 37.6 IU | 9.4% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.02 mg | 1% | ||
Riboflavin | 0.03 mg | 2% | ||
Niacin | 0.18 mg | 0.9% | ||
Vitamin B6 | 0.2 mg | 9.8% | ||
Folate | 6.4 mcg | 1.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.09 mg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 189 mg | 18.9% | ||
Iron | 0.31 mg | 1.7% | ||
Magnesium | 10 mg | 2.5% | ||
Phosphorus | 7 mg | 0.7% | ||
Potassium | 284.7 mg | 8.1% | ||
Sodium | 64.1 mg | 2.7% | ||
Zinc | 0.06 mg | 0.4% | ||
Copper | 0.04 mg | 1.8% | ||
Manganese | 0.05 mg | 2.6% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.8 g | 6.3% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 13.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 138 Calories from Fat 0
% Daily Value *
Total Fat 2.1 g 3.2%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 7.3 mg 2.4%
Sodium 64.1 mg 2.7%
Total Carbohydrates 18.8 g 6.3%
Dietary Fiber 2.1 g8.4%
Sugars 13.2 g
Protein 9.4 g 18.8%
Vitamin A 4% Vitamin C 18%
Calcium 18.9% Iron 1.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 187
Protein 16.2 g | Carbs 28.7 g | Fat 1.9 g
Per Serving | Calories 374
Protein 26.4 g | Carbs 61.2 g | Fat 4 g
Per Serving | Calories 196
Protein 8.1 g | Carbs 35 g | Fat 2.6 g
Per Serving | Calories 237
Protein 17.1 g | Carbs 28.9 g | Fat 5.8 g
Per Serving | Calories 158
Protein 2.9 g | Carbs 36.8 g | Fat 1.2 g
Per Serving | Calories 217
Protein 18.4 g | Carbs 36.7 g | Fat 0.9 g
Per Serving | Calories 127
Protein 1.5 g | Carbs 31.9 g | Fat 0.9 g
Per Serving | Calories 376
Protein 35.9 g | Carbs 53.5 g | Fat 3.4 g