Pumpkin Protien Shake has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Vitamin D and Riboflavin.
The food contains 53.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Pumpkin Protien Shake has been given a composite ranking of 77, and in moderation.
Calories from Protein | 37% | |
Calories from Fat | 8% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 19760 IU | 395.2% | ||
Vitamin C | 18.4 mg | 30.6% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 1.7 mg | 5.7% | ||
Thiamin | 0.17 mg | 11.3% | ||
Riboflavin | 0.53 mg | 31.1% | ||
Niacin | 1.3 mg | 6.5% | ||
Vitamin B6 | 0.85 mg | 42.5% | ||
Folate | 49.2 mcg | 12.3% | ||
Vitamin B12 | 0.93 mcg | 15.5% | ||
Pantothenic Acid | 1.6 mg | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 440 mg | 44% | ||
Iron | 2.5 mg | 14% | ||
Magnesium | 105.6 mg | 26.4% | ||
Phosphorus | 413 mg | 41.3% | ||
Potassium | 1 mg | 0% | ||
Sodium | 194.7 mg | 8.1% | ||
Zinc | 1.4 mg | 9.2% | ||
Copper | 0.28 mg | 14.1% | ||
Manganese | 0.37 mg | 18.4% | ||
Selenium | 6.9 mcg | 9.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.5 g | 17.8% | ||
Dietary Fiber | 6.3 g | 25.2% | ||
Sugars | 32.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.9 g | 71.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 376 Calories from Fat 0
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 74.9 mg 25%
Sodium 194.7 mg 8.1%
Total Carbohydrates 53.5 g 17.8%
Dietary Fiber 6.3 g25.2%
Sugars 32.6 g
Protein 35.9 g 71.8%
Vitamin A 395.2% Vitamin C 30.6%
Calcium 44% Iron 14%
*Based on a 2000 Calorie diet
Per Serving | Calories 169
Protein 21.5 g | Carbs 17.1 g | Fat 1.7 g
Per Serving | Calories 111
Protein 18.7 g | Carbs 8 g | Fat 0.2 g
Per Serving | Calories 96
Protein 3.6 g | Carbs 26.2 g | Fat 1.9 g
Per Serving | Calories 123
Protein 10.7 g | Carbs 21.6 g | Fat 0.2 g
Per Serving | Calories 127
Protein 1.5 g | Carbs 31.9 g | Fat 0.9 g
Per Serving | Calories 138
Protein 9.4 g | Carbs 18.8 g | Fat 2.1 g
Per Serving | Calories 191
Protein 7.6 g | Carbs 33.2 g | Fat 3.4 g
Per Serving | Calories 203
Protein 5.1 g | Carbs 48 g | Fat 1 g