Merlot-Braised Pork Chops has a average-calorie, low-carb, average-fat and very high-protein content.
With 27.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Merlot-Braised Pork Chops, and we advise that this food sparingly.
Calories from Protein | 49% | |
Calories from Fat | 36% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 0.6 g | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.9 g | 55.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.1 g | 14% | ||
Saturated Fat | 2.7 g | 13.5% |
Serving size
Amount Per Serving
Calories 236 Calories from Fat 83
% Daily Value *
Total Fat 9.1 g 14%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 70 mg 23.3%
Sodium 919 mg 38.3%
Total Carbohydrates 9 g 3%
Dietary Fiber 0.6 g2.4%
Sugars
Protein 27.9 g 55.8%
Vitamin A Vitamin C
Calcium 3.2% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 188
Protein 25.1 g | Carbs 6.7 g | Fat 6.2 g
Per Serving | Calories 328
Protein 27 g | Carbs 35.9 g | Fat 8.7 g
Per Serving | Calories 416
Protein 37 g | Carbs 5 g | Fat 25 g
Per Serving | Calories 174
Protein 24.1 g | Carbs 3 g | Fat 6.5 g
Per Serving | Calories 31
Protein 0.3 g | Carbs 2.9 g | Fat 2.1 g
Per Serving | Calories 279
Protein 16 g | Carbs 38 g | Fat 9 g
Per Serving | Calories 261
Protein 41.7 g | Carbs 5.1 g | Fat 7.1 g
Per Serving | Calories 270
Protein 33.7 g | Carbs 6.2 g | Fat 11.1 g