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Meaty & Cheesy Broccoli Rice Casserole - Recipe and Nutrition Facts
30

Meaty & Cheesy Broccoli Rice Casserole Recipe

Meaty & Cheesy Broccoli Rice Casserole has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin C.

The food contains 28.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Meaty & Cheesy Broccoli Rice Casserole has been given a composite ranking of 30, and in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat43%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A200 IU4%
Vitamin C12.4 mg20.6%
Vitamin D0 IU
Vitamin E0.44 mg1.5%
Thiamin0.04 mg2.4%
Riboflavin0.09 mg5.3%
Niacin2.1 mg10.4%
Vitamin B60.2 mg10.1%
Folate19.6 mcg4.9%
Vitamin B120.14 mcg2.3%
Pantothenic Acid0.38 mg3.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium19 mg1.9%
Iron0.94 mg5.2%
Magnesium12.8 mg3.2%
Phosphorus92 mg9.2%
Potassium608.8 mg17.4%
Sodium958.6 mg39.9%
Zinc1.2 mg8.3%
Copper0.05 mg2.3%
Manganese0.07 mg3.3%
Selenium15.8 mcg22.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.4 g9.5%
Dietary Fiber2.5 g10%
Sugars2.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.9 g39.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.3 g25.1%
Saturated Fat6.2 g31%
Monounsaturated Fat2.5 g
Polyunsaturated Fat2.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 339 Calories from Fat 0

% Daily Value *

Total Fat 16.3 g 25.1%

Saturated Fat 6.2 g 31%

Trans Fat

Cholesterol 69.8 mg 23.3%

Sodium 958.6 mg 39.9%

Total Carbohydrates 28.4 g 9.5%

Dietary Fiber 2.5 g10%

Sugars 2.3 g

Protein 19.9 g 39.8%

Vitamin A 4% Vitamin C 20.6%

Calcium 1.9% Iron 5.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=504331 Embed Table:

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