Meatloaf in a Mug 2 has a average-calorie, low-carb, average-fat and high-protein content.
With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Meatloaf in a Mug 2 has been given a composite ranking of 19, and sparingly.
Calories from Protein | 39% | |
Calories from Fat | 39% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.6 g | 4.5% | ||
Dietary Fiber | 1.7 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.1 g | 17.1% | ||
Saturated Fat | 4.6 g | 23% | ||
Monounsaturated Fat | 4.6 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 246 Calories from Fat 101
% Daily Value *
Total Fat 11.1 g 17.1%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 114 mg 38%
Sodium 653 mg 27.2%
Total Carbohydrates 13.6 g 4.5%
Dietary Fiber 1.7 g6.8%
Sugars
Protein 25 g 50%
Vitamin A Vitamin C
Calcium 2.8% Iron 19.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 245
Protein 18.4 g | Carbs 11.5 g | Fat 13.3 g
Per Serving | Calories 167
Protein 15.8 g | Carbs 4.3 g | Fat 9.3 g
Per Serving | Calories 229
Protein 17 g | Carbs 12 g | Fat 12 g
Per Serving | Calories 240
Protein 21 g | Carbs 12 g | Fat 12.2 g
Per Serving | Calories 306
Protein 27.6 g | Carbs 26.4 g | Fat 9.4 g
Per Serving | Calories 194
Protein 28.1 g | Carbs 8.6 g | Fat 5.4 g
Per Serving | Calories 328
Protein 7.8 g | Carbs 65.7 g | Fat 4.7 g
Per Serving | Calories 296
Protein 8 g | Carbs 53 g | Fat 6 g