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Meat Sauce Macaroni 1 - Recipe and Nutrition Facts
59

Meat Sauce Macaroni 1 Recipe

Meat Sauce Macaroni 1 has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B12 and Niacin.

The food contains 39.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Meat Sauce Macaroni 1 has been given a composite ranking of 59, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat40%
 Calories from Carbs39%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A315 IU6.3%
Vitamin C6.1 mg10.1%
Vitamin D27.6 IU6.9%
Vitamin E0.96 mg3.2%
Thiamin0.1 mg6.7%
Riboflavin0.32 mg19%
Niacin4.5 mg22.3%
Vitamin B60.35 mg17.6%
Folate26.8 mcg6.7%
Vitamin B122 mcg33.5%
Pantothenic Acid0.79 mg7.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium94 mg9.4%
Iron2.6 mg14.4%
Magnesium50.4 mg12.6%
Phosphorus237 mg23.7%
Potassium537.2 mg15.3%
Sodium351 mg14.6%
Zinc3.9 mg25.9%
Copper0.25 mg12.5%
Manganese0.45 mg22.7%
Selenium36.7 mcg52.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate39.7 g13.2%
Dietary Fiber2.8 g11.2%
Sugars5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.4 g42.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.8 g27.4%
Saturated Fat7.2 g36%
Monounsaturated Fat7.3 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 409 Calories from Fat 0

% Daily Value *

Total Fat 17.8 g 27.4%

Saturated Fat 7.2 g 36%

Trans Fat

Cholesterol 61.4 mg 20.5%

Sodium 351 mg 14.6%

Total Carbohydrates 39.7 g 13.2%

Dietary Fiber 2.8 g11.2%

Sugars 5 g

Protein 21.4 g 42.8%

Vitamin A 6.3% Vitamin C 10.1%

Calcium 9.4% Iron 14.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=362783 Embed Table:

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