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McDonald's McDONALDLAND Cookies - Nutrition Facts and detailed Analysis
3

McDONALDLAND Cookies

McDonald's - McDONALD'S, McDONALDLAND Cookies has a high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Thiamin.

The food contains 72.74g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.56 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Snack.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 3, for McDonald's - McDONALD'S, McDONALDLAND Cookies, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat30%
 Calories from Carbs64%

Why this is good for you

  • High in Thiamin
  • High in Folate

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Vitamin E2 mg6.7%Top 30%High
Thiamin0.36 mg24.3%Top 30%High
Riboflavin0.3 mg17.4%Top 30%High
Niacin3.6 mg18.1%Mid 40%Average
Vitamin B60.13 mg6.5%Mid 40%Average
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium17 mg1.7%Mid 40%Average
Iron3.4 mg18.7%Top 30%High
Magnesium17 mg4.3%Mid 40%Average
Phosphorus111 mg11.1%Mid 40%Average
Potassium98 mg2.8%Bottom 30%Low
Sodium483 mg20.1%Top 30%High
Zinc0.6 mg4%Mid 40%Average
Copper0.1 mg4.8%Mid 40%Average
Manganese0.51 mg25.7%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate72.7 g24.2%Top 10%Very High
Dietary Fiber1.6 g6.4%Mid 40%Average
Sugars24.1 g
Sucrose21760.3 mg
Glucose1079.9 mg
Fructose1110.2 mg
Lactose0 mg
Maltose190 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.6 g13.1%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.4 g23.6%Top 30%High
Saturated Fat3.2 g16.2%Mid 40%Average
Monounsaturated Fat8.1 g
Polyunsaturated Fat2.2 g
Total Trans Fatty Acids4.3 g
Total Omega 3 Fatty Acids55 mg
Total Omega 6 Fatty Acids1352.2 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water4 g
Ash1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 447 Calories from Fat 138

% Daily Value *

Total Fat 15.4 g 23.6%

Saturated Fat 3.2 g 16.2%

Trans Fat 4.3 g

Cholesterol 0 mg

Sodium 483 mg 20.1%

Total Carbohydrates 72.7 g 24.2%

Dietary Fiber 1.6 g6.4%

Sugars 24.1 g

Protein 6.6 g 13.1%

Vitamin A Vitamin C

Calcium 1.7% Iron 18.7%

*Based on a 2000 Calorie diet

Embed Table:

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