Malt-O-Meal - Malt-O-Meal Instant Oatmeal Maple & Brown Sugar has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Thiamin, Riboflavin and Niacin.
The food contains 76.14g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.32 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 7.77 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Malt-O-Meal - Malt-O-Meal Instant Oatmeal Maple & Brown Sugar, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 11% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2330.9 IU | 46.6% | Top 10% | Very High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.7 mg | 46.6% | Top 10% | Very High |
Riboflavin | 0.79 mg | 46.6% | Top 10% | Very High |
Niacin | 9.3 mg | 46.6% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 186.5 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 233.1 mg | 23.3% | Top 10% | Very High |
Iron | 7.8 mg | 43.2% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 233.1 mg | 23.3% | Top 10% | Very High |
Potassium | 0 mg | |||
Sodium | 559.4 mg | 23.3% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76.1 g | 25.4% | Top 10% | Very High |
Dietary Fiber | 7.8 g | 31.1% | Top 10% | Very High |
Sugars | 31.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.3 g | 18.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | Mid 40% | Average |
Saturated Fat | 0.78 g | 3.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 30
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 360 mg 15%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 5 g20%
Sugars 20 g
Protein 6 g 12%
Vitamin A 30% Vitamin C
Calcium 15% Iron 27.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 358
Protein 9 g | Carbs 76.1 g | Fat 4.5 g
Per 100g | Calories 112
Protein 1.2 g | Carbs 24.7 g | Fat 0.59 g
Per 100g | Calories 353
Protein 7.1 g | Carbs 80 g | Fat 0 g
Per 100g | Calories 363
Protein 8.3 g | Carbs 79.2 g | Fat 4.1 g
Per 100g | Calories 375
Protein 22.5 g | Carbs 62.5 g | Fat 5 g
Per 100g | Calories 364
Protein 14.6 g | Carbs 65.5 g | Fat 7.3 g
Per 100g | Calories 385
Protein 11.2 g | Carbs 75.4 g | Fat 3.2 g
Per 100g | Calories 340
Protein 10 g | Carbs 68 g | Fat 4 g
Per 100g | Calories 364
Protein 12.1 g | Carbs 65.5 g | Fat 7.3 g
Per 100g | Calories 408
Protein 3.4 g | Carbs 88.3 g | Fat 3.4 g
Per 100g | Calories 383
Protein 9 g | Carbs 83.4 g | Fat 0 g
Per 100g | Calories 394
Protein 3 g | Carbs 90.9 g | Fat 3 g