Seneca - Seneca Oatmeal Maple & Brown Sugar has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 24.69g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 1.18 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Seneca - Seneca Oatmeal Maple & Brown Sugar has been given a composite ranking of 74, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 5% | |
Calories from Carbs | 91% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 17.6 mg | 29.4% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23.5 mg | 2.4% | Top 30% | High |
Iron | 0.59 mg | 3.3% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 55.9 mg | 1.6% | Top 10% | Very High |
Sodium | 29.4 mg | 1.2% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.7 g | 8.2% | Top 10% | Very High |
Dietary Fiber | 1.2 g | 4.7% | Top 30% | High |
Sugars | 14.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.59 g | 0.9% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 50 mg 2.1%
Total Carbohydrates 42 g 14%
Dietary Fiber 2 g8%
Sugars 25 g
Protein 2 g 4%
Vitamin A Vitamin C 50%
Calcium 4% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 358
Protein 9 g | Carbs 76.1 g | Fat 4.5 g
Per 100g | Calories 100
Protein 1.2 g | Carbs 22.9 g | Fat 0.59 g
Per 100g | Calories 356
Protein 6.5 g | Carbs 81 g | Fat 3.2 g
Per 100g | Calories 96
Protein 3.5 g | Carbs 16.6 g | Fat 1 g
Per 100g | Calories 371
Protein 9.3 g | Carbs 78 g | Fat 4.6 g
Per 100g | Calories 112
Protein 1.2 g | Carbs 24.7 g | Fat 0.59 g
Per 100g | Calories 71
Protein 7.8 g | Carbs 10.6 g | Fat 1.1 g
Per 100g | Calories 494
Protein 0 g | Carbs 70.5 g | Fat 24.7 g
Per 100g | Calories 504
Protein 0 g | Carbs 70.5 g | Fat 25.2 g
Per 100g | Calories 112
Protein 1.2 g | Carbs 24.7 g | Fat 0.59 g
Per 100g | Calories 100
Protein 1.2 g | Carbs 22.9 g | Fat 0.59 g