Dr. McDougall's - Dr. McDougall's Right Foods Instant Hot Cereal Oatmeal & 4 Grains With Real Maple Sugar has a high-calorie, very high-carb, average-fat and high-protein content.
The food contains 75.36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Dr. McDougall's - Dr. McDougall's Right Foods Instant Hot Cereal Oatmeal & 4 Grains With Real Maple Sugar has been given a composite ranking of 45, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 8% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 64.1 mg | 6.4% | Top 30% | High |
Iron | 1.6 mg | 8.9% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 320.7 mg | 13.4% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 75.4 g | 25.1% | Top 10% | Very High |
Dietary Fiber | 8 g | 32.1% | Top 10% | Very High |
Sugars | 25.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.2 g | 22.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 200 mg 8.3%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 5 g20%
Sugars 16 g
Protein 7 g 14%
Vitamin A Vitamin C
Calcium 4% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 366
Protein 10.9 g | Carbs 73.3 g | Fat 4.1 g
Per 100g | Calories 364
Protein 11.4 g | Carbs 70.5 g | Fat 4.6 g
Per 100g | Calories 353
Protein 11.8 g | Carbs 72.9 g | Fat 4.7 g
Per 100g | Calories 353
Protein 7.1 g | Carbs 80 g | Fat 0 g
Per 100g | Calories 357
Protein 9.3 g | Carbs 76.1 g | Fat 4.7 g
Per 100g | Calories 375
Protein 22.5 g | Carbs 62.5 g | Fat 5 g
Per 100g | Calories 340
Protein 10 g | Carbs 68 g | Fat 4 g
Per 100g | Calories 333
Protein 12.5 g | Carbs 62.5 g | Fat 4.2 g
Per 100g | Calories 333
Protein 14.8 g | Carbs 66.7 g | Fat 1.9 g
Per 100g | Calories 267
Protein 6.7 g | Carbs 53.3 g | Fat 1.7 g
Per 100g | Calories 364
Protein 11.4 g | Carbs 70.5 g | Fat 4.6 g
Per 100g | Calories 366
Protein 10.9 g | Carbs 73.3 g | Fat 4.1 g