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MACARONI AND CHEESE WITH GROUND TURKEY - Recipe and Nutrition Facts
57

MACARONI AND CHEESE WITH GROUND TURKEY Recipe

MACARONI AND CHEESE WITH GROUND TURKEY has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 25.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for MACARONI AND CHEESE WITH GROUND TURKEY, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat33%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A85 IU1.7%
Vitamin C2 mg3.4%
Vitamin D16.8 IU4.2%
Vitamin E1.8 mg6.1%
Thiamin0.17 mg11%
Riboflavin0.16 mg9.7%
Niacin4 mg20%
Vitamin B60.21 mg10.3%
Folate37.2 mcg9.3%
Vitamin B120.16 mcg2.7%
Pantothenic Acid0.45 mg4.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium54 mg5.4%
Iron1.8 mg9.8%
Magnesium16 mg4%
Phosphorus114 mg11.4%
Potassium180.2 mg5.1%
Sodium419.7 mg17.5%
Zinc1.6 mg10.4%
Copper0.04 mg2.1%
Manganese0 mg
Selenium20.4 mcg29.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.3 g8.4%
Dietary Fiber3.5 g14%
Sugars6.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.4 g38.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.7 g14.9%
Saturated Fat2.5 g12.5%
Monounsaturated Fat2.7 g
Polyunsaturated Fat1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 271 Calories from Fat 0

% Daily Value *

Total Fat 9.7 g 14.9%

Saturated Fat 2.5 g 12.5%

Trans Fat

Cholesterol 57.8 mg 19.3%

Sodium 419.7 mg 17.5%

Total Carbohydrates 25.3 g 8.4%

Dietary Fiber 3.5 g14%

Sugars 6.2 g

Protein 19.4 g 38.8%

Vitamin A 1.7% Vitamin C 3.4%

Calcium 5.4% Iron 9.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2005227 Embed Table:

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