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Loaded Potato Quiche - Recipe and Nutrition Facts
26

Loaded Potato Quiche Recipe

Loaded Potato Quiche has a average-calorie, average-carb, high-fat and high-protein content.

The food contains 30.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 26, for Loaded Potato Quiche, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat50%
 Calories from Carbs35%

Why this is good for you

  • High in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A560 IU11.2%
Vitamin C5.2 mg8.6%
Vitamin D25.6 IU6.4%
Vitamin E0.28 mg0.93%
Thiamin0.22 mg14.9%
Riboflavin0.2 mg11.9%
Niacin1.6 mg8.1%
Vitamin B60.28 mg13.9%
Folate20.8 mcg5.2%
Vitamin B120.5 mcg8.4%
Pantothenic Acid0.51 mg5.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium144 mg14.4%
Iron0.74 mg4.1%
Magnesium21.6 mg5.4%
Phosphorus188 mg18.8%
Potassium358.3 mg10.2%
Sodium719.1 mg30%
Zinc1.2 mg8.2%
Copper0.12 mg5.9%
Manganese0.1 mg4.8%
Selenium5.6 mcg8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.4 g10.1%
Dietary Fiber1.2 g4.8%
Sugars3.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.1 g26.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.1 g29.4%
Saturated Fat8.1 g40.5%
Monounsaturated Fat6.3 g
Polyunsaturated Fat2.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 344 Calories from Fat 0

% Daily Value *

Total Fat 19.1 g 29.4%

Saturated Fat 8.1 g 40.5%

Trans Fat

Cholesterol 104 mg 34.7%

Sodium 719.1 mg 30%

Total Carbohydrates 30.4 g 10.1%

Dietary Fiber 1.2 g4.8%

Sugars 3.7 g

Protein 13.1 g 26.2%

Vitamin A 11.2% Vitamin C 8.6%

Calcium 14.4% Iron 4.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2442038 Embed Table:

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