Loaded Potato Salad has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 23.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Loaded Potato Salad has been given a composite ranking of 35, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 24% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2145 IU | 42.9% | ||
Vitamin C | 75.4 mg | 125.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.68 mg | 2.3% | ||
Thiamin | 0.14 mg | 9.5% | ||
Riboflavin | 0.2 mg | 11.5% | ||
Niacin | 1.4 mg | 7.1% | ||
Vitamin B6 | 0.39 mg | 19.7% | ||
Folate | 34.4 mcg | 8.6% | ||
Vitamin B12 | 0.34 mcg | 5.6% | ||
Pantothenic Acid | 0.95 mg | 9.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 91 mg | 9.1% | ||
Iron | 1 mg | 5.8% | ||
Magnesium | 30 mg | 7.5% | ||
Phosphorus | 107 mg | 10.7% | ||
Potassium | 484.5 mg | 13.8% | ||
Sodium | 390.9 mg | 16.3% | ||
Zinc | 0.63 mg | 4.2% | ||
Copper | 0.22 mg | 10.8% | ||
Manganese | 0.23 mg | 11.3% | ||
Selenium | 9.9 mcg | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.6 g | 7.9% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.1 g | 24.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 188 Calories from Fat 0
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 117 mg 39%
Sodium 390.9 mg 16.3%
Total Carbohydrates 23.6 g 7.9%
Dietary Fiber 2.4 g9.6%
Sugars 1.8 g
Protein 12.1 g 24.2%
Vitamin A 42.9% Vitamin C 125.7%
Calcium 9.1% Iron 5.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 218
Protein 10.9 g | Carbs 12.9 g | Fat 13.1 g
Per Serving | Calories 342
Protein 25.6 g | Carbs 40.1 g | Fat 8.4 g
Per Serving | Calories 344
Protein 13.1 g | Carbs 30.4 g | Fat 19.1 g
Per Serving | Calories 180
Protein 11.1 g | Carbs 32 g | Fat 0.9 g
Per Serving | Calories 156
Protein 3.5 g | Carbs 25.8 g | Fat 4.2 g
Per Serving | Calories 215
Protein 6 g | Carbs 44.7 g | Fat 3.1 g
Per Serving | Calories 355
Protein 25 g | Carbs 36.4 g | Fat 11.8 g
Per Serving | Calories 150
Protein 2.8 g | Carbs 10.7 g | Fat 12.2 g