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Loaded Smashed Potatoes - Recipe and Nutrition Facts
56

Loaded Smashed Potatoes Recipe

Loaded Smashed Potatoes has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium.

The food contains 12.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Loaded Smashed Potatoes has been given a composite ranking of 56, and in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat55%
 Calories from Carbs24%

Why this is good for you

  • High in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A265 IU5.3%
Vitamin C9.8 mg16.4%
Vitamin D16.8 IU4.2%
Vitamin E0.36 mg1.2%
Thiamin0.1 mg6.7%
Riboflavin0.22 mg13.2%
Niacin2.1 mg10.4%
Vitamin B60.28 mg14%
Folate7.6 mcg1.9%
Vitamin B120.32 mcg5.4%
Pantothenic Acid0.67 mg6.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium203 mg20.3%
Iron3.2 mg17.8%
Magnesium28 mg7%
Phosphorus186 mg18.6%
Potassium131 mg3.7%
Sodium265.4 mg11.1%
Zinc1.4 mg9.4%
Copper0.43 mg21.7%
Manganese0.01 mg0.7%
Selenium6.7 mcg9.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.9 g4.3%
Dietary Fiber2.5 g10%
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.9 g21.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.1 g20.2%
Saturated Fat6.6 g33%
Monounsaturated Fat5.1 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 218 Calories from Fat 0

% Daily Value *

Total Fat 13.1 g 20.2%

Saturated Fat 6.6 g 33%

Trans Fat

Cholesterol 31.5 mg 10.5%

Sodium 265.4 mg 11.1%

Total Carbohydrates 12.9 g 4.3%

Dietary Fiber 2.5 g10%

Sugars 0.6 g

Protein 10.9 g 21.8%

Vitamin A 5.3% Vitamin C 16.4%

Calcium 20.3% Iron 17.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=978490 Embed Table:

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