Lipton - Soup, LIPTON, KETTLE CREATIONS PASTA & BEAN, Mix, Dry has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A and Thiamin.
The food contains 65.43g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.29 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing Lipton - Soup, LIPTON, KETTLE CREATIONS PASTA & BEAN, Mix, Dry has been given a composite ranking of 50, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 10% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1185.1 IU | 23.7% | Top 10% | Very High |
Vitamin C | 5.1 mg | 8.6% | Top 30% | High |
Thiamin | 0.57 mg | 38.1% | Top 10% | Very High |
Riboflavin | 0.29 mg | 16.8% | Top 30% | High |
Niacin | 2.9 mg | 14.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 114 mg | 11.4% | Top 30% | High |
Iron | 4 mg | 22.2% | Top 10% | Very High |
Sodium | 1981.1 mg | 82.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.4 g | 21.8% | Top 10% | Very High |
Dietary Fiber | 12.6 g | 50.3% | Top 10% | Very High |
Sugars | 5.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.3 g | 32.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | Mid 40% | Average |
Saturated Fat | 0.86 g | 4.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 125 Calories from Fat 12
% Daily Value *
Total Fat 1.4 g 2.2%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 0 mg
Sodium 693.4 mg 28.9%
Total Carbohydrates 22.9 g 7.6%
Dietary Fiber 4.4 g17.6%
Sugars 1.8 g
Protein 5.7 g 11.4%
Vitamin A 8.3% Vitamin C 3%
Calcium 4% Iron 7.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 325
Protein 11.8 g | Carbs 60 g | Fat 5.1 g
Per 100g | Calories 371
Protein 14.3 g | Carbs 56.4 g | Fat 10.7 g
Per 100g | Calories 343
Protein 10 g | Carbs 66.7 g | Fat 4.4 g
Per 100g | Calories 389
Protein 16.7 g | Carbs 61.1 g | Fat 8.3 g
Per 100g | Calories 375
Protein 12.5 g | Carbs 69.6 g | Fat 3.6 g
Per 100g | Calories 403
Protein 14.5 g | Carbs 67.7 g | Fat 11.3 g
Per 100g | Calories 418
Protein 15.5 g | Carbs 62.4 g | Fat 11.8 g
Per 100g | Calories 64
Protein 1.5 g | Carbs 9.7 g | Fat 2.1 g