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Lighter and Delicious Pancakes - Recipe and Nutrition Facts
68

Lighter and Delicious Pancakes Recipe

Lighter and Delicious Pancakes has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 31.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Lighter and Delicious Pancakes has been given a composite ranking of 68, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat20%
 Calories from Carbs65%

Why this is good for you

  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A170 IU3.4%
Vitamin C2.4 mg4%
Vitamin D38.4 IU9.6%
Vitamin E0.52 mg1.7%
Thiamin0.18 mg11.9%
Riboflavin0.25 mg14.5%
Niacin1.3 mg6.5%
Vitamin B60.05 mg2.4%
Folate46 mcg11.5%
Vitamin B120.35 mcg5.8%
Pantothenic Acid0.32 mg3.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium169 mg16.9%
Iron1.3 mg7.1%
Magnesium12 mg3%
Phosphorus131 mg13.1%
Potassium135.8 mg3.9%
Sodium306.3 mg12.8%
Zinc0.51 mg3.4%
Copper0.04 mg2%
Manganese0.15 mg7.4%
Selenium9.1 mcg13%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.7 g10.6%
Dietary Fiber2.5 g10%
Sugars3.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.3 g14.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.2 g6.5%
Saturated Fat0.9 g4.5%
Monounsaturated Fat1.9 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 191 Calories from Fat 0

% Daily Value *

Total Fat 4.2 g 6.5%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 33.9 mg 11.3%

Sodium 306.3 mg 12.8%

Total Carbohydrates 31.7 g 10.6%

Dietary Fiber 2.5 g10%

Sugars 3.9 g

Protein 7.3 g 14.6%

Vitamin A 3.4% Vitamin C 4%

Calcium 16.9% Iron 7.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2106101 Embed Table:

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