Lemony Chicken Pasta Toss has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Niacin and Folate.
The food contains 45.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 5.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lemony Chicken Pasta Toss has been given a composite ranking of 59, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 10% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 7.8 mg | 13% | ||
Thiamin | 0.53 mg | 35% | ||
Niacin | 26.8 mg | 134% | ||
Vitamin B6 | 0.66 mg | 33% | ||
Folate | 236 mcg | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 5.4 mg | 30% | ||
Magnesium | 72 mg | 18% | ||
Potassium | 269 mg | 7.7% | ||
Sodium | 574 mg | 23.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.9 g | 15.3% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.9 g | 61.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.9 g | 6% | ||
Saturated Fat | 0.9 g | 4.5% |
Serving size
Amount Per Serving
Calories 351 Calories from Fat 35
% Daily Value *
Total Fat 3.9 g 6%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 67 mg 22.3%
Sodium 574 mg 23.9%
Total Carbohydrates 45.9 g 15.3%
Dietary Fiber 2.6 g10.4%
Sugars 0.7 g
Protein 30.9 g 61.8%
Vitamin A 5% Vitamin C 13%
Calcium 4% Iron 30%
*Based on a 2000 Calorie diet
Per Serving | Calories 315
Protein 18.7 g | Carbs 48.9 g | Fat 5.4 g
Per 100g | Calories 53
Protein 2.4 g | Carbs 10 g | Fat 0.59 g
Per Serving | Calories 465
Protein 29 g | Carbs 48.1 g | Fat 16.4 g
Per Serving | Calories 518
Protein 37.2 g | Carbs 48.9 g | Fat 19.1 g
Per Serving | Calories 332
Protein 16.4 g | Carbs 33.6 g | Fat 16.2 g
Per Serving | Calories 234
Protein 12.4 g | Carbs 20.8 g | Fat 11.4 g
Per Serving | Calories 365
Protein 21 g | Carbs 30.4 g | Fat 16.5 g
Per Serving | Calories 352
Protein 17 g | Carbs 56.9 g | Fat 6.1 g