Lemony Chicken Caesar Salad with Garlic-Parmesan Toasts has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 32.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Lemony Chicken Caesar Salad with Garlic-Parmesan Toasts, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 65% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3065 IU | 61.3% | ||
Vitamin C | 33.5 mg | 55.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.54 mg | 1.8% | ||
Thiamin | 0.14 mg | 9.3% | ||
Riboflavin | 0.14 mg | 8.5% | ||
Niacin | 3.9 mg | 19.5% | ||
Vitamin B6 | 0.24 mg | 12.1% | ||
Folate | 155.2 mcg | 38.8% | ||
Vitamin B12 | 0.11 mcg | 1.9% | ||
Pantothenic Acid | 0.45 mg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 58 mg | 5.8% | ||
Iron | 1.5 mg | 8.5% | ||
Magnesium | 16.4 mg | 4.1% | ||
Phosphorus | 112 mg | 11.2% | ||
Potassium | 424.1 mg | 12.1% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.54 mg | 3.6% | ||
Copper | 0.06 mg | 3.2% | ||
Manganese | 0.75 mg | 37.5% | ||
Selenium | 5.7 mcg | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.3 g | 10.8% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.8 g | 43.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 44.6 g | 68.6% | ||
Saturated Fat | 10.4 g | 52% | ||
Monounsaturated Fat | 25.1 g | |||
Polyunsaturated Fat | 5.2 g |
Serving size
Amount Per Serving
Calories 607 Calories from Fat 0
% Daily Value *
Total Fat 44.6 g 68.6%
Saturated Fat 10.4 g 52%
Trans Fat
Cholesterol 47.1 mg 15.7%
Sodium 1 mg 0%
Total Carbohydrates 32.3 g 10.8%
Dietary Fiber 3 g12%
Sugars 1.4 g
Protein 21.8 g 43.6%
Vitamin A 61.3% Vitamin C 55.8%
Calcium 5.8% Iron 8.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 23.8 g | Carbs 3.8 g | Fat 6.1 g
Per Serving | Calories 880
Protein 34 g | Carbs 77 g | Fat 47 g
Per Serving | Calories 216
Protein 7.7 g | Carbs 41.6 g | Fat 1.6 g
Per Serving | Calories 236
Protein 9 g | Carbs 13.1 g | Fat 16.3 g
Per Serving | Calories 482
Protein 34.1 g | Carbs 24.6 g | Fat 28 g
Per Serving | Calories 363
Protein 30.5 g | Carbs 35.4 g | Fat 11.3 g
Per Serving | Calories 285
Protein 15.4 g | Carbs 13.1 g | Fat 19.2 g
Per Serving | Calories 619
Protein 29.3 g | Carbs 52.1 g | Fat 32.8 g