Lemon Freeze 1 has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 146g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Lemon Freeze 1 has been given a composite ranking of 15, and sparingly.
Calories from Protein | 1% | |
Calories from Fat | 50% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 122 IU | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 146 g | 48.7% | ||
Dietary Fiber | 0.66 g | 2.6% | ||
Sugars | 122 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 67 g | 103.1% | ||
Saturated Fat | 41 g | 205% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1136 Calories from Fat 599
% Daily Value *
Total Fat 67 g 103.1%
Saturated Fat 41 g 205%
Trans Fat 0 g
Cholesterol 247 mg 82.3%
Sodium 75 mg 3.1%
Total Carbohydrates 146 g 48.7%
Dietary Fiber 0.66 g2.6%
Sugars 122 g
Protein 4 g 8%
Vitamin A 2.4% Vitamin C
Calcium 14.6% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 5
Protein 0.24 g | Carbs 3 g | Fat 0 g
Per Serving | Calories 409
Protein 1 g | Carbs 112 g | Fat 0 g
Per Serving | Calories 190
Protein 7 g | Carbs 37 g | Fat 2 g
Per Serving | Calories 784
Protein 25 g | Carbs 118 g | Fat 25 g
Per Serving | Calories 593
Protein 19 g | Carbs 96 g | Fat 16 g
Per Serving | Calories 181
Protein 5 g | Carbs 19 g | Fat 10 g
Per Serving | Calories 692
Protein 21 g | Carbs 92 g | Fat 26 g
Per Serving | Calories 316
Protein 15 g | Carbs 30 g | Fat 17 g