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Lascaux Chicken Waldorf Salad - Recipe and Nutrition Facts
71

Lascaux Chicken Waldorf Salad Recipe

Lascaux Chicken Waldorf Salad has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 15.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Lascaux Chicken Waldorf Salad has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat42%
 Calories from Carbs20%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A115 IU2.3%
Vitamin C7.9 mg13.2%
Vitamin D0 IU
Vitamin E1.2 mg3.9%
Thiamin0.15 mg10.3%
Riboflavin0.15 mg8.8%
Niacin13.2 mg65.8%
Vitamin B60.76 mg37.9%
Folate29.6 mcg7.4%
Vitamin B120.43 mcg7.2%
Pantothenic Acid1.1 mg11.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium44 mg4.4%
Iron1.5 mg8.4%
Magnesium62 mg15.5%
Phosphorus291 mg29.1%
Potassium513.3 mg14.7%
Sodium160.3 mg6.7%
Zinc1.4 mg9.6%
Copper0.32 mg16%
Manganese0.59 mg29.6%
Selenium21.4 mcg30.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.1 g5%
Dietary Fiber3 g12%
Sugars3.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein28.9 g57.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.1 g21.7%
Saturated Fat1.7 g8.5%
Monounsaturated Fat1.7 g
Polyunsaturated Fat7.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 298 Calories from Fat 0

% Daily Value *

Total Fat 14.1 g 21.7%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 68.5 mg 22.8%

Sodium 160.3 mg 6.7%

Total Carbohydrates 15.1 g 5%

Dietary Fiber 3 g12%

Sugars 3.6 g

Protein 28.9 g 57.8%

Vitamin A 2.3% Vitamin C 13.2%

Calcium 4.4% Iron 8.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1657487 Embed Table:

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