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LaRaine's Revamped Sonora Chicken - Recipe and Nutrition Facts
63

LaRaine's Revamped Sonora Chicken Recipe

LaRaine's Revamped Sonora Chicken has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6 and Niacin.

The food contains 48.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 50.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.01 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for LaRaine's Revamped Sonora Chicken, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat29%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Dietary Fiber
  • Very high in Calcium
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A915 IU18.3%
Vitamin C2.7 mg4.5%
Vitamin D7.6 IU1.9%
Vitamin E0.26 mg0.87%
Thiamin0.09 mg6.3%
Riboflavin0.28 mg16.6%
Niacin12.8 mg63.8%
Vitamin B60.67 mg33.7%
Folate14 mcg3.5%
Vitamin B120.82 mcg13.6%
Pantothenic Acid1.1 mg10.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium354 mg35.4%
Iron4 mg22.3%
Magnesium54.8 mg13.7%
Phosphorus476 mg47.6%
Potassium565.1 mg16.1%
Sodium1 mg0%
Zinc2.8 mg18.8%
Copper0.13 mg6.3%
Manganese0.04 mg2.1%
Selenium28.1 mcg40.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate48.7 g16.2%
Dietary Fiber7.5 g30%
Sugars4.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein50.2 g100.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.7 g27.2%
Saturated Fat7 g35%
Monounsaturated Fat3.6 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 550 Calories from Fat 0

% Daily Value *

Total Fat 17.7 g 27.2%

Saturated Fat 7 g 35%

Trans Fat

Cholesterol 104.8 mg 34.9%

Sodium 1 mg 0%

Total Carbohydrates 48.7 g 16.2%

Dietary Fiber 7.5 g30%

Sugars 4.6 g

Protein 50.2 g 100.4%

Vitamin A 18.3% Vitamin C 4.5%

Calcium 35.4% Iron 22.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=134961 Embed Table:

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