Lamb Stew with Mixed Vegetables has a very high-calorie, average-carb, high-fat and very high-protein content.
With 51 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for Lamb Stew with Mixed Vegetables, and we advise that this food sparingly.
Calories from Protein | 41% | |
Calories from Fat | 44% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 642 mg | 26.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 51 g | 102% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 11 g | 55% |
Serving size
Amount Per Serving
Calories 509 Calories from Fat 0
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 173 mg 57.7%
Sodium 642 mg 26.8%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 3 g12%
Sugars
Protein 51 g 102%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 393
Protein 32.1 g | Carbs 48.9 g | Fat 7.7 g
Per Serving | Calories 128
Protein 6.3 g | Carbs 9.4 g | Fat 7.2 g
Per 100g | Calories 223
Protein 33.6 g | Carbs 0 g | Fat 8.8 g
Per 100g | Calories 134
Protein 20.1 g | Carbs 0 g | Fat 5.3 g
Per Serving | Calories 293
Protein 35.5 g | Carbs 3.7 g | Fat 14.2 g
Per Serving | Calories 379
Protein 15.1 g | Carbs 62.5 g | Fat 9 g
Per Serving | Calories 129
Protein 16 g | Carbs 0 g | Fat 7 g
Per Serving | Calories 111
Protein 14 g | Carbs 1.1 g | Fat 5.2 g