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Lamb , domestic shoulder arm separable lean and fat trimmed to 1/8" choice cooked braised - Nutrition Facts
18

Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised

Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Niacin.

With 31.04 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised has been given a composite ranking of 18, and sparingly.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat62%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Low in Sodium

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Cholesterol

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Vitamin C0 mg
Thiamin0.12 mg7.8%Top 30%High
Riboflavin0.24 mg13.8%Top 30%High
Niacin6.6 mg32.9%Top 10%Very High
Vitamin B60.12 mg5.9%Mid 40%Average
Folate19 mcg4.8%Mid 40%Average
Pantothenic Acid0.59 mg5.9%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium25 mg2.5%Mid 40%Average
Iron2.5 mg13.7%Top 30%High
Phosphorus209.9 mg21%Top 30%High
Potassium310.9 mg8.9%Top 30%High
Sodium72 mg3%Mid 40%Average
Zinc6.2 mg41.5%Top 10%Very High
Copper0.12 mg5.9%Top 30%High
Manganese0 mg
Selenium37.9 mcg54.1%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31 g62.1%Top 10%Very High
Tryptophan0.4 mg
Threonine1.3 mg
Isoleucine1.5 mg
Leucine2.5 mg
Lysine2.7 mg
Methionine0.8 mg
Cystine0.4 mg
Phenylalanine1.3 mg
Tyrosine1.1 mg
Valine1.6 mg
Arginine1.9 mg
Histidine0.9 mg
Alanine1.9 mg
Aspartic Acid2.7 mg
Glutamic Acid4.5 mg
Glycine1.5 mg
Proline1.3 mg
Serine1.2 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.7 g34.9%Top 30%High
Saturated Fat9.2 g45.9%Top 30%High
Monounsaturated Fat9.6 g
Polyunsaturated Fat1.6 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Water44.9 g
Ash1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 287 Calories from Fat 173

% Daily Value *

Total Fat 19.3 g 29.7%

Saturated Fat 7.8 g 39%

Trans Fat

Cholesterol 102 mg 34%

Sodium 61.2 mg 2.6%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars

Protein 26.4 g 52.8%

Vitamin A Vitamin C

Calcium 2.1% Iron 11.7%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/lamb/lamb-domestic-shoulder-arm-separable-lean-and-fat-trimmed-to-18-fat-choice-cooked-braised/79/17247/1 Embed Table:

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