Kimmy's Salmon Patties has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 16.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Kimmy's Salmon Patties has been given a composite ranking of 13, and sparingly.
Calories from Protein | 35% | |
Calories from Fat | 39% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 205 IU | 4.1% | ||
Vitamin C | 2.3 mg | 3.9% | ||
Vitamin D | 10.4 IU | 2.6% | ||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.05 mg | 3.1% | ||
Riboflavin | 0.13 mg | 7.7% | ||
Niacin | 0.56 mg | 2.8% | ||
Vitamin B6 | 0.09 mg | 4.3% | ||
Folate | 22.4 mcg | 5.6% | ||
Vitamin B12 | 0.2 mcg | 3.3% | ||
Pantothenic Acid | 0.35 mg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 163 mg | 16.3% | ||
Iron | 1.4 mg | 8% | ||
Magnesium | 34.8 mg | 8.7% | ||
Phosphorus | 204 mg | 20.4% | ||
Potassium | 120.6 mg | 3.4% | ||
Sodium | 542.8 mg | 22.6% | ||
Zinc | 0.87 mg | 5.8% | ||
Copper | 0.02 mg | 1% | ||
Manganese | 0.06 mg | 2.8% | ||
Selenium | 6.4 mcg | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.4 g | 5.5% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.2 g | 44.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.1 g | 17.1% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 248 Calories from Fat 0
% Daily Value *
Total Fat 11.1 g 17.1%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 141 mg 47%
Sodium 542.8 mg 22.6%
Total Carbohydrates 16.4 g 5.5%
Dietary Fiber 1.5 g6%
Sugars 1.2 g
Protein 22.2 g 44.4%
Vitamin A 4.1% Vitamin C 3.9%
Calcium 16.3% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 242
Protein 25.2 g | Carbs 5.5 g | Fat 12.2 g
Per Serving | Calories 185
Protein 30.4 g | Carbs 1 g | Fat 6.1 g
Per Serving | Calories 306
Protein 30.5 g | Carbs 0.1 g | Fat 19.6 g
Per Serving | Calories 264
Protein 23.3 g | Carbs 6.2 g | Fat 17.1 g
Per Serving | Calories 595
Protein 42.6 g | Carbs 42.3 g | Fat 29.3 g
Per Serving | Calories 550
Protein 44.5 g | Carbs 65.4 g | Fat 12.3 g
Per Serving | Calories 188
Protein 24.9 g | Carbs 9.2 g | Fat 5.2 g
Per Serving | Calories 131
Protein 6.6 g | Carbs 13.7 g | Fat 5.7 g