Speedy Salmon Patties 1 has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B12 and Niacin.
The food contains 5.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Speedy Salmon Patties 1 has been given a composite ranking of 26, and in moderation.
Calories from Protein | 43% | |
Calories from Fat | 47% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 265 IU | 5.3% | ||
Vitamin C | 1.1 mg | 1.9% | ||
Vitamin D | 10.8 IU | 2.7% | ||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.05 mg | 3.3% | ||
Riboflavin | 0.32 mg | 19% | ||
Niacin | 7.7 mg | 38.6% | ||
Vitamin B6 | 0.39 mg | 19.4% | ||
Folate | 35.2 mcg | 8.8% | ||
Vitamin B12 | 5.2 mcg | 86% | ||
Pantothenic Acid | 0.9 mg | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 258 mg | 25.8% | ||
Iron | 1.5 mg | 8.5% | ||
Magnesium | 43.2 mg | 10.8% | ||
Phosphorus | 415 mg | 41.5% | ||
Potassium | 427.2 mg | 12.2% | ||
Sodium | 379.1 mg | 15.8% | ||
Zinc | 1.3 mg | 8.7% | ||
Copper | 0.14 mg | 7.2% | ||
Manganese | 0.09 mg | 4.4% | ||
Selenium | 43.4 mcg | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.5 g | 1.8% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.2 g | 50.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.2 g | 18.8% | ||
Saturated Fat | 4.3 g | 21.5% | ||
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 2.7 g |
Serving size
Amount Per Serving
Calories 242 Calories from Fat 0
% Daily Value *
Total Fat 12.2 g 18.8%
Saturated Fat 4.3 g 21.5%
Trans Fat
Cholesterol 140.8 mg 46.9%
Sodium 379.1 mg 15.8%
Total Carbohydrates 5.5 g 1.8%
Dietary Fiber 0.5 g2%
Sugars 0.2 g
Protein 25.2 g 50.4%
Vitamin A 5.3% Vitamin C 1.9%
Calcium 25.8% Iron 8.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 185
Protein 30.4 g | Carbs 1 g | Fat 6.1 g
Per Serving | Calories 330
Protein 36.5 g | Carbs 13.6 g | Fat 13.1 g
Per Serving | Calories 248
Protein 22.2 g | Carbs 16.4 g | Fat 11.1 g
Per Serving | Calories 306
Protein 30.5 g | Carbs 0.1 g | Fat 19.6 g
Per Serving | Calories 759
Protein 85.4 g | Carbs 1.3 g | Fat 44.4 g
Per Serving | Calories 104
Protein 8.9 g | Carbs 0.3 g | Fat 7.2 g
Per Serving | Calories 143
Protein 21 g | Carbs 12 g | Fat 1 g
Per Serving | Calories 220
Protein 27.6 g | Carbs 3.9 g | Fat 9.7 g