Kicked Up Blue Cheese-stuffed Hamburgers has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium and Iron.
The food contains 34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 69 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Kicked Up Blue Cheese-stuffed Hamburgers has been given a composite ranking of 17, and sparingly.
Calories from Protein | 19% | |
Calories from Fat | 72% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 606 mg | 60.6% | ||
Iron | 9 mg | 50% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 6000 mg | 250% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 69 g | 138% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 117 g | 180% | ||
Saturated Fat | 38 g | 190% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 1458 Calories from Fat 1053
% Daily Value *
Total Fat 117 g 180%
Saturated Fat 38 g 190%
Trans Fat 2 g
Cholesterol 271 mg 90.3%
Sodium 6000 mg 250%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 4 g16%
Sugars 4 g
Protein 69 g 138%
Vitamin A 0.1% Vitamin C
Calcium 60.6% Iron 50%
*Based on a 2000 Calorie diet
Per Serving | Calories 208
Protein 15 g | Carbs 3.7 g | Fat 14.4 g
Per 100g | Calories 830
Protein 56 g | Carbs 35 g | Fat 51 g
Per Serving | Calories 17
Protein 0.44 g | Carbs 3 g | Fat 0.63 g
Per Serving | Calories 317
Protein 25 g | Carbs 39 g | Fat 7 g
Per Serving | Calories 11
Protein 0.44 g | Carbs 0.44 g | Fat 0.87 g
Per Serving | Calories 1178
Protein 27 g | Carbs 63 g | Fat 94 g
Per Serving | Calories 188
Protein 17 g | Carbs 5 g | Fat 10 g
Per Serving | Calories 236
Protein 8 g | Carbs 48 g | Fat 1 g