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Jimmy John's Vito Meat (Capicola/Genoa Salami) in Gargantuan Unwich - Nutrition Facts
3

Vito Meat (Capicola/Genoa Salami) in Gargantuan Unwich

Jimmy John's - Vito Meat (Capicola/Genoa Salami) in Gargantuan Unwich has a average-calorie, low-carb, high-fat and high-protein content.

With 19.83 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.

Based on the composite nutritive standing Jimmy John's - Vito Meat (Capicola/Genoa Salami) in Gargantuan Unwich has been given a composite ranking of 3, and sparingly.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat66%
 Calories from Carbs4%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Saturated Fat
  • High in Cholesterol
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietLOW
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium1398 mg58.3%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate2.67 g0.9%Bottom 30%Low
Dietary Fiber0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.8 g39.7%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19 g29.2%Top 30%High
Saturated Fat7 g35%Top 30%High

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 158 Calories from Fat 103

% Daily Value *

Total Fat 11.4 g 17.5%

Saturated Fat 4.2 g 21%

Trans Fat

Cholesterol 44.2 mg 14.7%

Sodium 838.8 mg 35%

Total Carbohydrates 1.6 g 0.5%

Dietary Fiber 0 g

Sugars

Protein 11.9 g 23.8%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://calorielab.com/restaurants/jimmy-johns/vito-meat-capicolagenoa-salami-in-gargantuan-unwich/193/34820 Embed Table:

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