jenron821's Veggie Pizza with Homemade Sauce has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 26.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing jenron821's Veggie Pizza with Homemade Sauce has been given a composite ranking of 59, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 43% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 245 IU | 4.9% | ||
Vitamin C | 13.2 mg | 22% | ||
Vitamin D | 1.6 IU | 0.4% | ||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.06 mg | 3.7% | ||
Riboflavin | 0.11 mg | 6.5% | ||
Niacin | 0.66 mg | 3.3% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 14.8 mcg | 3.7% | ||
Vitamin B12 | 0.64 mcg | 10.7% | ||
Pantothenic Acid | 0.25 mg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 154 mg | 15.4% | ||
Iron | 0.74 mg | 4.1% | ||
Magnesium | 16.4 mg | 4.1% | ||
Phosphorus | 142 mg | 14.2% | ||
Potassium | 116.5 mg | 3.3% | ||
Sodium | 463.8 mg | 19.3% | ||
Zinc | 1.1 mg | 7.3% | ||
Copper | 0.08 mg | 4.1% | ||
Manganese | 0.26 mg | 13.2% | ||
Selenium | 15.7 mcg | 22.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.9 g | 9% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19.1% | ||
Saturated Fat | 4.6 g | 23% | ||
Monounsaturated Fat | 6 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 258 Calories from Fat 0
% Daily Value *
Total Fat 12.4 g 19.1%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 22.1 mg 7.4%
Sodium 463.8 mg 19.3%
Total Carbohydrates 26.9 g 9%
Dietary Fiber 1.3 g5.2%
Sugars 1.2 g
Protein 9.8 g 19.6%
Vitamin A 4.9% Vitamin C 22%
Calcium 15.4% Iron 4.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 382
Protein 22.4 g | Carbs 42.3 g | Fat 13.8 g
Per Serving | Calories 116
Protein 3.2 g | Carbs 15.7 g | Fat 5 g
Per Serving | Calories 331
Protein 16.9 g | Carbs 45.4 g | Fat 8.5 g
Per Serving | Calories 360
Protein 29.3 g | Carbs 37.1 g | Fat 12.3 g
Per Serving | Calories 394
Protein 23.8 g | Carbs 41.6 g | Fat 13.7 g
Per Serving | Calories 280
Protein 15.5 g | Carbs 51 g | Fat 3.2 g
Per Serving | Calories 199
Protein 7.6 g | Carbs 39.9 g | Fat 1.8 g
Per Serving | Calories 303
Protein 45.5 g | Carbs 21.9 g | Fat 2.9 g