Italian-Style Beef Burger has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B12, Thiamin, Riboflavin and Niacin.
The food contains 40.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.73 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Italian-Style Beef Burger, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 51% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 30 IU | 0.6% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 27.2 IU | 6.8% | ||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.38 mg | 25% | ||
Riboflavin | 0.39 mg | 23.1% | ||
Niacin | 7.9 mg | 39.7% | ||
Vitamin B6 | 0.3 mg | 15% | ||
Folate | 76.8 mcg | 19.2% | ||
Vitamin B12 | 2.6 mcg | 43.8% | ||
Pantothenic Acid | 0.71 mg | 7.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 168 mg | 16.8% | ||
Iron | 4.7 mg | 26.3% | ||
Magnesium | 47.6 mg | 11.9% | ||
Phosphorus | 296 mg | 29.6% | ||
Potassium | 363.4 mg | 10.4% | ||
Sodium | 673.6 mg | 28.1% | ||
Zinc | 5.6 mg | 37.1% | ||
Copper | 0.22 mg | 11% | ||
Manganese | 0.68 mg | 34.1% | ||
Selenium | 34.7 mcg | 49.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.2 g | 13.4% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.9 g | 61.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33.3 g | 51.2% | ||
Saturated Fat | 11.8 g | 59% | ||
Monounsaturated Fat | 13.6 g | |||
Polyunsaturated Fat | 4.2 g |
Serving size
Amount Per Serving
Calories 585 Calories from Fat 0
% Daily Value *
Total Fat 33.3 g 51.2%
Saturated Fat 11.8 g 59%
Trans Fat
Cholesterol 95.8 mg 31.9%
Sodium 673.6 mg 28.1%
Total Carbohydrates 40.2 g 13.4%
Dietary Fiber 0.2 g0.8%
Sugars 0.2 g
Protein 30.9 g 61.8%
Vitamin A 0.6% Vitamin C 0.1%
Calcium 16.8% Iron 26.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 303
Protein 20.4 g | Carbs 3.1 g | Fat 23 g
Per Serving | Calories 207
Protein 13.7 g | Carbs 1.7 g | Fat 15.6 g
Per Serving | Calories 269
Protein 21.3 g | Carbs 0.7 g | Fat 19.4 g
Per Serving | Calories 447
Protein 26.8 g | Carbs 25.9 g | Fat 24.8 g
Per Serving | Calories 672
Protein 64.2 g | Carbs 21.8 g | Fat 35.3 g
Per Serving | Calories 282
Protein 22.1 g | Carbs 6.4 g | Fat 18.7 g
Per Serving | Calories 361
Protein 26.7 g | Carbs 22.4 g | Fat 17.5 g
Per Serving | Calories 678
Protein 45 g | Carbs 26.6 g | Fat 44 g