Ruth's Tacos (Dukan Style) has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C and Niacin.
The food contains 22.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Ruth's Tacos (Dukan Style), and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 45% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5040 IU | 100.8% | ||
Vitamin C | 49.1 mg | 81.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.88 mg | 2.9% | ||
Thiamin | 0.17 mg | 11.1% | ||
Riboflavin | 0.3 mg | 17.6% | ||
Niacin | 4.9 mg | 24.3% | ||
Vitamin B6 | 0.53 mg | 26.7% | ||
Folate | 58.8 mcg | 14.7% | ||
Vitamin B12 | 1.8 mcg | 29.2% | ||
Pantothenic Acid | 0.61 mg | 6.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 431 mg | 43.1% | ||
Iron | 3.2 mg | 18% | ||
Magnesium | 43.2 mg | 10.8% | ||
Phosphorus | 184 mg | 18.4% | ||
Potassium | 834.8 mg | 23.9% | ||
Sodium | 709.8 mg | 29.6% | ||
Zinc | 4 mg | 26.5% | ||
Copper | 0.35 mg | 17.7% | ||
Manganese | 0.34 mg | 16.8% | ||
Selenium | 13.4 mcg | 19.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.4 g | 7.5% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 6.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.7 g | 53.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.5 g | 26.9% | ||
Saturated Fat | 7.3 g | 36.5% | ||
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 361 Calories from Fat 0
% Daily Value *
Total Fat 17.5 g 26.9%
Saturated Fat 7.3 g 36.5%
Trans Fat
Cholesterol 68.7 mg 22.9%
Sodium 709.8 mg 29.6%
Total Carbohydrates 22.4 g 7.5%
Dietary Fiber 3.6 g14.4%
Sugars 6.2 g
Protein 26.7 g 53.4%
Vitamin A 100.8% Vitamin C 81.9%
Calcium 43.1% Iron 18%
*Based on a 2000 Calorie diet
Per Serving | Calories 474
Protein 40.3 g | Carbs 9.7 g | Fat 29.3 g
Per Serving | Calories 182
Protein 23.9 g | Carbs 16.1 g | Fat 2.2 g
Per Serving | Calories 654
Protein 29.9 g | Carbs 56.5 g | Fat 34.9 g
Per Serving | Calories 442
Protein 11.9 g | Carbs 34.3 g | Fat 28.9 g
Per Serving | Calories 585
Protein 30.9 g | Carbs 40.2 g | Fat 33.3 g
Per Serving | Calories 672
Protein 64.2 g | Carbs 21.8 g | Fat 35.3 g
Per Serving | Calories 678
Protein 45 g | Carbs 26.6 g | Fat 44 g
Per Serving | Calories 310
Protein 19.1 g | Carbs 48.1 g | Fat 4.9 g